Nutrition Strategy Steering Group
The Nutrition Strategy Steering Group's (NSSG) aim is to help people choose healthier diets by carrying through a range of voluntary nutritional initiatives.
Terms of reference
To encourage the delivery of commitments from principal partners (industry, government departments, agencies, and non-government organisations) to progress key strategic dietary health objectives, including those in the Government's White Paper on Choosing Health.
The key initiatives to be considered are:
- reformulation of foodstuffs
- front of pack signpost labelling
- promotion of food to children
- the Healthy Living Social Marketing Campaign
The group will:
- aim to meet twice a year
- be chaired by public health minister Dawn Primarolo with Dame Deirdre Hutton (Chair FSA) deputising as necessary
- co-opt additional members onto the group on an ad hoc basis to inform its decisions while maintaining a balance of interests
- establish working groups as appropriate
Key initiatives
- reformulation of foodstuffs: making convenience foods healthier and making healthier options mainstream
- front-of-pack signpost labelling: providing 'at a glance' nutritional information on levels of fat, saturated fat, salt and sugar, including the independent evaluation of front of pack nutrition signpost schemes in use in the UK market.
- promotion of food to children: working to achieve changes in the way food is promoted, so as to rebalance the imbalance between healthy foods and healthier alternatives
- the Healthy Living Social Marketing Campaign: seeking to tackle obesity through a combination of increased physical activity and the promotion of a balanced diet.
Membership
The group is jointly chaired by Public Health Minister, Dawn Primarolo, and FSA Chair, Deirdre Hutton. Members are drawn from a range of stakeholder organisations. The group will meet twice a year and draw on additional expertise when required.
The following have been appointed members of the NSSG:
Gavin Neath, Global CSR Director of Unilever UK
Salman Amin, President of PepsiCo UK & Ireland
Steven D Esom, Director, Food Division, Marks and Spencer
David Cheesewright, Chief Operating Officer, Asda
Sir Alexander Macara, President of the National Heart Forum
Peter Vicary-Smith, Chief Executive of Which?
Justin King, Chief Executive of Sainsbury's
Lord Whitty, Chairman of the National Consumer Council
Ian El-Mokadem, Managing Director of Compass
Secretariat
The Food Standards Agency
More in this section
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Nutrition Strategy Steering Group: Minutes of meeting 24 April 2008
Wednesday 2 July 2008
Meeting at Aviation House, London
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Nutrition Strategy Steering Group: Minutes of meeting 10 January 2008
Friday 14 March 2008
Fourth Meeting, Aviation House, London
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Nutrition Strategy Steering Group: Minutes of meeting 12 June 2007
Monday 16 July 2007
Meeting in Conference Room 4, Aviation House
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Nutrition Strategy Steering Group: Minutes of meeting 23 January 2007
Wednesday 7 March 2007
Chaired by Caroline Flint (Minister of State for Public Health) with Dame Deirdre Hutton (Chair, Food Standards Agency).
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Note of meeting: independent monitoring and assessment of front of pack signposting schemes
Monday 16 October 2006
Meeting held on 8 May 2006
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Nutrition Strategy Steering Group: Minutes of meeting 18 July 2006
Wednesday 4 October 2006
Chaired by Caroline Flint (Minister of State for Public Health) with Dame Deirdre Hutton (Chair, Food Standards Agency).
