• Main content
  • Page navigation
Food Standards Agency
  • FSA in UK
  • FSA in Scotland
  • FSA in Wales
  • FSA in Northern Ireland
Menu
  • Home
  • News &
    updates
    • News centre
    • Food alerts news
    • Allergy alerts news
    • Consultations
    • Campaigns
  • Policy &
    advice
    • Acrylamide
    • Additives or E numbers
    • Allergy and intolerance
    • Bisphenol-A (BPA)
    • BSE
    • Food poisoning
    • GM foods
    • How to complain
    • Hygiene ratings
    • Importing food
    • Incidents
    • Irradiated food
    • Mycotoxins
    • Nanotechnology
    • Novel foods
    • Official controls delivery review
    • Packaging
    • Pesticides
    • Radioactivity in food
    • Veterinary medicines
  • Business &
    industry
    • Catering and retail
    • Farming
    • Meat plants
    • Manufacturers
    • Guidance notes
    • Imports
    • Exports
    • Wine
    • Industry committees
    • Industry publications
  • Enforcement &
    regulation
    • Approved premises
    • Audit of local authorities
    • Enforcement strategy and tools
    • Training and funding
    • Food alerts
    • Monitoring
    • Regulation and legislation
    • Search for a local authority
    • Enforcement committees
  • Science &
    research
    • Applying for research funding
    • Management and policy
    • Research reports
    • Our approach to science
    • Scientific committees
  • About Us
    • About the FSA
    • How we work
    • Contact us
    • Data and policies
    • Jobs at the FSA
    • Publications
    • All Committees
    • FSA in Northern Ireland
    • FSA in Scotland
    • FSA in Wales
  • RSS
  • Find us on Facebook
  • Follow us on twitter
  • you tube

You are here:

  1. Homepage
  2. About Us
  3. Publications
  4. Business reports

Access tools

  • Listen
  • Accessibility
  • Text only

Business reports

Business reports for the Food Standards Agency including our Annual report and accounts, business plans, departmental report and strategic plan.

Quick links to individual years are available (see below). If a particular area is of interest or you wish to find out more about the FSA's Annual Report and Accounts, Strategic and Corporate Plans, Departmental Report, miscellaneous business reports or the FSA Chief Scientist's reports, please click on the relevant Go button to the right-hand side of the title to see the full list of publications.

Cymraeg

Annual report and accounts

  • Annual Report and Consolidated Resource Accounts 2011/12 (pdf 7MB)
  • FSA Northern Ireland Resource Accounts 2011/12 (pdf 557KB)
  • FSA Scotland Resource Accounts 2011/12 (pdf 338KB)
  • FSA Wales Resource Accounts 2011/12 (pdf 754KB)
  • FSA Westminster Resource Accounts 2011/12 (pdf 820KB)

Food Standards Agency's Strategy to 2015

  • FSA Strategy to 2015 (updated May 2013) (pdf 1MB)
  • Science and Evidence Strategy 2010–2015 (pdf 383KB)

Incidents annual reports

  • Annual Report of Incidents 2006 (pdf 1MB)
  • Annual Report of Incidents 2007 (pdf 1MB)
  • Annual Report of Incidents 2008 (pdf 939KB)
  • Annual Report of Incidents 2009 (pdf 1MB)
  • Annual Report of Incidents 2010 (pdf 791KB)
  • Annual Report of Incidents 2011 (pdf 687KB)

Scientist Reports

  • Chief Scientist's annual reports
  • Science and Evidence Strategy 2010–2015 (pdf 383KB)

See All Publications

The National Archives

  • Business reports archive 2000-2006

You may need the free Acrobat Reader to view a pdf

Get Adobe Reader

About Us

  • About the FSA
  • How we work
  • Contact us
  • Data and policies
  • Jobs at the FSA
  • Publications
    • Bite magazine
    • Business reports
    • Foodborne Disease
    • FSA e-News
    • Industry publications
    • Labelling publications
    • Publications in other languages
    • Publications: Northern Ireland
    • Publications: Scotland
    • Publications: Wales
    • Safety and Hygiene publications
    • Schools resources
    • Wine standards forms
  • All Committees
  • FSA in Northern Ireland
  • FSA in Scotland
  • FSA in Wales
  • News and updates

    • News centre
    • Food alerts news
    • Allergy alerts news
    • Consultations
    • Campaigns
  • Policy and advice

    • Acrylamide
    • Additives or E numbers
    • Allergy and intolerance
    • Bisphenol-A (BPA)
    • BSE
    • Food poisoning
    • GM foods
    • How to complain
    • Hygiene ratings
    • Importing food
    • Incidents
    • Irradiated food
    • Mycotoxins
    • Nanotechnology
    • Novel foods
    • Official controls delivery review
    • Packaging
    • Pesticides
    • Radioactivity in food
    • Veterinary medicines
  • Business and industry

    • Catering and retail
    • Farming
    • Meat plants
    • Manufacturers
    • Guidance notes
    • Imports
    • Exports
    • Wine
    • Industry committees
    • Industry publications
  • Enforcement and regulation

    • Approved premises
    • Audit of local authorities
    • Enforcement strategy and tools
    • Training and funding
    • Food alerts
    • Monitoring
    • Regulation and legislation
    • Search for a local authority
    • Enforcement committees
  • Science and research

    • Applying for research funding
    • Management and policy
    • Research reports
    • Our approach to science
    • Scientific committees
  • About Us

    • About the FSA
    • How we work
    • Contact us
    • Data and policies
    • Jobs at the FSA
    • Publications
    • All Committees
    • FSA in Northern Ireland
    • FSA in Scotland
    • FSA in Wales

© Crown Copyright

  • Copyright
  • Get Alerts
  • Access Keys
  • Help
  • Site Map
  • Accessibility
  • Complaints Procedure
  • Feedback
  • FAQs
  • Freedom of information
  • Privacy
  • Cookies
  • Terms and Conditions
  • Contact Us
  • info4local - Opens in a new window
  • NHS Choices - Opens in a new window
  • GovUK - Opens in a new window