Consultations
The Agency carries out numerous formal consultations, inviting the views of the food industry, consumers and others on topics ranging from proposed changes in regulations to new food policy initiatives.
A list of proposed consultations has been compiled to aid stakeholders by providing advance notification of consultations the FSA expects to publish on it's website in the near future. The proposed list is subject to change however, and some proposed consultations may even be withdrawn completely. The fact that a proposed consultation appears on the list should not therefore be taken as an indication that the consultation will actually proceed. View list of proposed consultations
Below you'll find details of currently open consultations and of the responses received to completed consultations.
Consultations in England
Enforcement of the European Parliament and Council Regulation on Food Flavourings (England)
Start date: 21 July 2010 End date: 14 October 2010
Reducing the Risk from E. coli O157 – controlling cross contamination (England)
Start date: 14 July 2010 End date: 5 October 2010
Proposed changes to the structure of EU food additives legislation (England)
Start date: 28 June 2010 End date: 27 August 2010
The Food Irradiation (England) (Amendment) Regulations 2010
Start date: 25 June 2010 End date: 6 August 2010
The FSA Foodborne Disease Strategy 2010-15 (England)
Start date: 9 June 2010 End date: 2 September 2010
Consultations in Scotland
Enforcement of the European Parliament and Council Regulation on Food Flavourings (Scotland)
Start date: 23 July 2010 End date: 14 October 2010
Reducing the Risk from E. coli O157 – controlling cross contamination (Scotland)
Start date: 14 July 2010 End date: 5 October 2010
Proposed changes to the structure of EU food additives legislation (Scotland)
Start date: 1 July 2010 End date: 27 August 2010
The Food Irradiation (Scotland) (Amendment) Regulations 2010
Start date: 25 June 2010 End date: 6 August 2010
The Draft Contaminants in Food Regulations (Scotland) 2010
Start date: 15 June 2010 End date: 27 July 2010
The FSA Foodborne Disease Strategy 2010-15 (Scotland)
Start date: 9 June 2010 End date: 2 September 2010
Consultations in Wales
Enforcement of the European Parliament and Council Regulation on Food Flavourings (Wales)
Start date: 21 July 2010 End date: 14 October 2010
Reducing the Risk from E. coli O157 – controlling cross contamination (Wales)
Start date: 14 July 2010 End date: 5 October 2010
Proposed changes to the structure of EU food additives legislation (Wales)
Start date: 30 June 2010 End date: 27 August 2010
The Food Irradiation (Wales) (Amendment) Regulations 2010
Start date: 25 June 2010 End date: 6 August 2010
The FSA Foodborne Disease Strategy 2010-15 (Wales)
Start date: 9 June 2010 End date: 2 September 2010
Consultations in N. Ireland
Enforcement of the European Parliament and Council Regulation on Food Flavourings (Northern Ireland)
Start date: 21 July 2010 End date: 14 October 2010
Reducing the Risk from E. coli O157 – controlling cross contamination (Northern Ireland)
Start date: 14 July 2010 End date: 5 October 2010
Proposed changes to the structure of EU food additives legislation (Northern Ireland)
Start date: 30 June 2010 End date: 30 August 2010
The Food Irradiation (Amendment) Regulations (Northern Ireland) 2010
Start date: 25 June 2010 End date: 6 August 2010
The FSA Foodborne Disease Strategy 2010-15 (Northern Ireland)
Start date: 9 June 2010 End date: 2 September 2010