Midlothian (Year 3) (Closed)
Wednesday 19 May 2004
23 - 24 February 2004
Executive summary
The Authority's Strengths
Documented Procedures - A document control system has been produced and implemented.
Food Hazard Warnings - A procedure has been produced and implemented.
Complaints about the Service - A procedure is in place.
Liaison with Other Organisations - The Authority has in place arrangements for liaison with other appropriate bodies.
Feedingstuffs - The Authority is addressing its responsibilities for feedingstuffs enforcement.
Areas for Improvement
Service Plan - A Service Plan has been produced and a performance review based on the Service Plan undertaken and documented, although it has not been submitted for appropriate member approval.
Internal Monitoring - A procedure is in place, however it requires to be fully implemented.
