|
Good practice identified: Advice to Business Framework Agreement, Chapter 2 'The Standard', section 10 'Advice to Business' | ||||
| Area of good practice | Local authority | Contact | Telephone number | E-mail address |
|---|---|---|---|---|
| The 'Bolton project' – a research project aimed at assisting local ethnic food catering premises. Useful information arising from project findings. | Bolton Metropolitan Borough Council | Julia Hall | 01204 336562 | julia.hall@bolton.gov.uk |
| The effective use of publicity, such as the results from food sampling surveys being included in a newsletter sent to food businesses in the authority's area | Brighton and Hove City Council | John Peerless | 01273 292486 | john.peerless@brighton-hove.gov.uk |
| Leicestershire County Council | Colin Hoskins | 0116 2657576 | choskins@leics.gov.uk | |
| Reigate and Banstead Borough Council | Pamela Howard | 01737 276419 | pamela.howard@reigate-banstead.gov.uk | |
| The provision of information leaflets for food businesses explaining the implications of unsatisfactory sampling results | London Borough of Brent | Elizabeth Georgeou | 020 89375252 | elizabeth.georgeou@brent.gov.uk |
| Walsall Metropolitan Borough Council | Steve Leonard | 01922 652215 | leonards@walsall.gov.uk | |
| Public Information Leaflets on High Risk Foods | Crawley District Council | Iain Pocknell | 01293 507447 | iain.pocknell@crawley.gov.uk |
| Imported food - Information Sheets for (imported food) Businesses | London Borough of Hillingdon | Shabeg Nagra | 01895 250190 | snagra@hillingdon.gov.uk |
| A separate, dedicated Regulation, Advice and Projects (RAP) Team provided specialist in-depth advice particularly on HACCP. The RAP Team co-ordinated the Kirklees Local Business Partnership on behalf of the Council. Partnership work included regular meetings with business, annual seminar, start up courses, a newsletter, food hygiene courses and an award scheme. | Kirklees Metropolitan Council | Rachel Wetherill | 01484 416701 | rachel.wetherill@kirklees.gov.uk |
| Pro-active advice to business was provided on feeding stuffs including information letters, a newsletter, customer satisfaction surveys and seminars | Norfolk County Council | Sophie Leney | 01603 224275 | sophie.leney@norfolk.gov.uk |
| A Community based project and community involvement officer role to develop regular contact with the community with the aim of identifying problems and training needs that could be addressed by the Consumer Protection Service. | City of Stoke on Trent Council | Suzanne Rhodes | 01782 232366 | suzanne.rhodes@stoke.gov.uk |
| Development and implementation of a Food And Health Strategy, which included a number of business advice projects | Warrington Borough Council | Peter Astley | 01925 442672 | pastley@warrington.gov.uk |