Last updated on 1 May 2013
The Agency carries out numerous formal consultations. The following list of proposed consultations has been compiled to help stakeholders by providing advance notification of consultations the FSA expects to publish on its website in the near future.
The proposed list is subject to change, however, and some proposed consultations may even be withdrawn completely. The fact that a proposed consultation appears on the list should not therefore be taken as an indication that the consultation will actually proceed.
|Consultations title||Description (purpose of your consultation/what is being proposed)||Policy Contact & Branch||Anticipated Launch Date|
|Consolidation of SIs (England) on food additives, flavourings, smoke flavourings, food enzymes and extraction solvents||As part of the Red Tape Challenge 'food additive type’ legislation will be consolidated into one single SI.||Wendy Dixon, FAFCM||April 2013|
|Food Additives Guidance Notes||Seeking views on guidance for industry and enforcement authorities on food additives legislation.||Glynis Griffiths FAFCM||April 2013|
|The Approval of Establishments Producing and Processing Certain Fats and Oils, and the Testing of Fats and Oils of Vegetable and Marine Origin for Dioxins and Dioxin-Like PCBs||Consultation on provisions for the enforcment of EU Regulation 225/2012 amending Regulation 183/2005 on feed hygiene.||Tim Franck, Animal Feed and Animal By-Products Branch||April-May 2013|
|Consolidation of the Food Hygiene (England) Regulations 2006 and the General Food Hygiene Regs 2004 (England only)||As part of the Red Tape Challenge 'food safety type’ legislation will be consolidated into one single SI.||David Gray, Food Hygiene Policy Team||TBC-May/June 2013|