Consultations in N. Ireland

Completed consultations

1. The Fruit Juices and Fruit Nectars Amendment Regulations (Northern Ireland) 2011

   Start date: 22 December 2010 End date: 2 February 2011

2. Bisphenol A: The Plastic Materials and Articles in Contact with Food (Amendment) Regulations (Northern Ireland) 2011

   Start date: 21 December 2010 End date: 17 January 2011

3. A new approach to charges for official controls on meat in Northern Ireland: delivering efficiency and reform

   Start date: 10 November 2010 End date: 1 February 2011

   Summary of responses is now available (pdf 183KB)

4. The Official Feed and Food Controls (Amendment) Regulations (Northern Ireland) 2011

   Start date: 20 September 2010 End date: 10 December 2010

5. Proposal to amend Regulation (EC) No. 2074/2005 with regard to recognised testing methods for detecting marine biotoxins in live bivalve molluscs (Northern Ireland)

   Start date: 2 September 2010 End date: 24 November 2010

   Summary of responses is now available (pdf 17KB)

6. The Natural Mineral Water, Spring Water and Bottled Drinking Water (Amendment) (No. 3) Regulations (Northern Ireland) 2010

   Start date: 17 August 2010 End date: 14 September 2010

7. Enforcement of the European Parliament and Council Regulation on Food Flavourings (Northern Ireland)

   Start date: 21 July 2010 End date: 14 October 2010

8. Reducing the Risk from E. coli O157 – controlling cross contamination (Northern Ireland)

   Start date: 14 July 2010 End date: 5 October 2010

9. Proposed changes to the structure of EU food additives legislation (Northern Ireland)

   Start date: 30 June 2010 End date: 30 August 2010

10. The Food Irradiation (Amendment) Regulations (Northern Ireland) 2010

    Start date: 25 June 2010 End date: 6 August 2010

11. The Draft Contaminants in Food Regulations (Northern Ireland) 2010

    Start date: 14 June 2010 End date: 23 July 2010

12. The FSA Foodborne Disease Strategy 2010-15 (Northern Ireland)

    Start date: 9 June 2010 End date: 2 September 2010

    Summary of responses is now available (pdf 557KB)

13. Guidance for farmers on record-keeping requirements of Annexe I of the EC Feed Hygiene Regulation (183/2005) and Annexe I of the EC Food Hygiene Regulation (852/2004)

    Start date: 2 April 2010 End date: 25 June 2010

14. The Animal Feed (Northern Ireland) Regulations 2010

    Start date: 31 March 2010 End date: 18 June 2010

    Summary of responses is now available (pdf 40KB)

15. Food Hygiene (Amendment) (No.2) Regulations (Northern Ireland) 2010

    Start date: 31 March 2010 End date: 23 June 2010

16. The Addition of Vitamins, Minerals and Other Substances (Amendment) Regulations (Northern Ireland) 2010

    Start date: 31 March 2010 End date: 23 June 2010

    Summary of responses is now available (pdf 48KB)

17. Food Standards Agency guidance on the application of date marks to food (Northern Ireland)

    Start date: 25 March 2010 End date: 16 June 2010

18. Testing for Oxytetracycline residues in honey following treatment of bees for a European Foulbrood outbreak in Scotland

    Start date: 18 March 2010 End date: 14 April 2010

19. The Materials and Articles in Contact with Food (Northern Ireland) Regulations 2010

    Start date: 1 March 2010 End date: 25 May 2010

20. The Feed (Sampling and Analysis and Specified Undesirable Substances) (Northern Ireland) Regulations 2010

    Start date: 22 February 2010 End date: 19 April 2010

21. Review of Regulatory Framework (Northern Ireland)

    Start date: 1 February 2010 End date: 26 February 2010

22. Consultation on the Natural Mineral Water, Spring Water and Bottled Drinking Water (Northern Ireland) (Amendment) Regulations 2010

    Start date: 30 November 2009 End date: 12 February 2010

23. The Nutrition and Health Claims (Northern Ireland) (Amendment) Regulations 2010

    Start date: 4 January 2010 End date: 29 March 2010

    Summary of responses is now available (pdf 54KB)