Consultations in N. Ireland

Details of consultations

Search completed consultations

  1. 2013
  2. 2012
  3. 2011
  4. 2010
  5. 2009
  6. 2008
  7. 2007
  8. 2006
  9. All

Completed consultations

  1. EU Regulation introducing changes to the use of food additives containing aluminium

    Start date: 16 January 2013 End date: 10 April 2013

  2. The Food Information Regulations (Northern Ireland) 2013

    Start date: 17 December 2012 End date: 11 March 2013

  3. Radioactivity in Food Monitoring Review

    Start date: 12 December 2012 End date: 6 March 2013

  4. The Fish Labelling (Northern Ireland) Regulations 2012

    Start date: 3 October 2012 End date: 31 December 2012

  5. The Food (Miscellaneous Amendment and Revocation) (Northern Ireland) Regulations 2013

    Start date: 5 September 2012 End date: 30 November 2012

  6. Amendments to traceability requirements for food of animal origin (Northern Ireland)

    Start date: 16 August 2012 End date: 29 November 2012

  7. Front of pack nutrition labelling (Northern Ireland)

    Start date: 14 May 2012 End date: 6 August 2012

    Summary of responses is now available (pdf 637KB)

  8. Impact Assessment on Commission Regulation (EU) No.1276/2011 amending Annex III to Regulation (EC) No.853/2004

    Start date: 16 March 2012 End date: 30 March 2012

  9. Review of the Food Safety (Sampling and Qualifications) Regulations (Northern Ireland) 1991

    Start date: 12 March 2012 End date: Monday 4 June 2012

    Summary of responses is now available (pdf 549KB)

  10. The Materials and Articles in Contact With Food (Northern Ireland) Regulations 2012

    Start date: 20 January 2012 End date: 13 April 2012

  11. The Food Hygiene (Northern Ireland) (Amendment) Regulations 2012

    Start date: 16 December 2011 End date: 24 February 2012

  12. The Food Additives (Amendment) and the Extraction Solvents in Food (Amendment) Regulations (Northern Ireland) 2012

    Start date: 15 December 2011 End date: 16 February 2012

  13. Revocation of the Authorised Officers (Meat Inspection) Regulations 1987 (Northern Ireland)

    Start date: 18 August 2011 End date: 28 September 2011

  14. Consultation on a Regulation on Foods Intended for Infants and Young Children and on Food for Special Medical Purposes (Northern Ireland)

    Start date: 8 August 2011 End date: 3 October 2011

  15. The Extraction Solvents in Food (Amendment) Regulations (Northern Ireland) 2011

    Start date: 19 May 2011 End date: 20 June 2011

  16. The Plastic Kitchenware (Conditions on Imports from China) (Northern Ireland) Regulations 2011

    Start date: 11 May 2011 End date: 8 June 2011

  17. Joint consultation by the Department of Agriculture and Rural Development (DARD) and the FSA Northern Ireland on a change to BSE testing of cattle slaughtered for human consumption

    Start date: 16 March 2011 End date: 15 April 2011

  18. The Food Additives (Amendment) (No.2) Regulations (Northern Ireland) 2011

    Start date: 23 March 2011 End date: 20 April 2011

  19. The Extension of Remedial Action Notices to all food establishments (Northern Ireland)

    Start date: 28 February 2011 End date: 23 May 2011

  20. Rationalisation of Official Control Biotoxin and Phytoplankton shellfish monitoring programmes in Larne Lough

    Start date: 25 January 2011 End date: 19 April 2011

  21. Proposal to amend the frequency of certain official control inspections for on-farm dairy hygiene (Northern Ireland)

    Start date: 24 January 2011 End date: 18 April 2011

    Summary of responses is now available (pdf 157KB)

  22. The Fruit Juices and Fruit Nectars Amendment Regulations (Northern Ireland) 2011

    Start date: 22 December 2010 End date: 2 February 2011

  23. Bisphenol A: The Plastic Materials and Articles in Contact with Food (Amendment) Regulations (Northern Ireland) 2011

    Start date: 21 December 2010 End date: 17 January 2011

  24. A new approach to charges for official controls on meat in Northern Ireland: delivering efficiency and reform

    Start date: 10 November 2010 End date: 1 February 2011

    Summary of responses is now available (pdf 183KB)

  25. The Official Feed and Food Controls (Amendment) Regulations (Northern Ireland) 2011

    Start date: 20 September 2010 End date: 10 December 2010

  26. Proposal to amend Regulation (EC) No. 2074/2005 with regard to recognised testing methods for detecting marine biotoxins in live bivalve molluscs (Northern Ireland)

    Start date: 2 September 2010 End date: 24 November 2010

    Summary of responses is now available (pdf 17KB)

  27. The Natural Mineral Water, Spring Water and Bottled Drinking Water (Amendment) (No. 3) Regulations (Northern Ireland) 2010

    Start date: 17 August 2010 End date: 14 September 2010

  28. Enforcement of the European Parliament and Council Regulation on Food Flavourings (Northern Ireland)

    Start date: 21 July 2010 End date: 14 October 2010

  29. Reducing the Risk from E. coli O157 – controlling cross contamination (Northern Ireland)

    Start date: 14 July 2010 End date: 5 October 2010

  30. Proposed changes to the structure of EU food additives legislation (Northern Ireland)

    Start date: 30 June 2010 End date: 30 August 2010

  31. The Food Irradiation (Amendment) Regulations (Northern Ireland) 2010

    Start date: 25 June 2010 End date: 6 August 2010

  32. The Draft Contaminants in Food Regulations (Northern Ireland) 2010

    Start date: 14 June 2010 End date: 23 July 2010

  33. The FSA Foodborne Disease Strategy 2010-15 (Northern Ireland)

    Start date: 9 June 2010 End date: 2 September 2010

    Summary of responses is now available (pdf 557KB)

  34. Guidance for farmers on record-keeping requirements of Annexe I of the EC Feed Hygiene Regulation (183/2005) and Annexe I of the EC Food Hygiene Regulation (852/2004)

    Start date: 2 April 2010 End date: 25 June 2010

  35. The Animal Feed (Northern Ireland) Regulations 2010

    Start date: 31 March 2010 End date: 18 June 2010

    Summary of responses is now available (pdf 40KB)

  36. Food Hygiene (Amendment) (No.2) Regulations (Northern Ireland) 2010

    Start date: 31 March 2010 End date: 23 June 2010

  37. The Addition of Vitamins, Minerals and Other Substances (Amendment) Regulations (Northern Ireland) 2010

    Start date: 31 March 2010 End date: 23 June 2010

    Summary of responses is now available (pdf 48KB)

  38. Food Standards Agency guidance on the application of date marks to food (Northern Ireland)

    Start date: 25 March 2010 End date: 16 June 2010

  39. Testing for Oxytetracycline residues in honey following treatment of bees for a European Foulbrood outbreak in Scotland

    Start date: 18 March 2010 End date: 14 April 2010

  40. The Materials and Articles in Contact with Food (Northern Ireland) Regulations 2010

    Start date: 1 March 2010 End date: 25 May 2010

  41. The Feed (Sampling and Analysis and Specified Undesirable Substances) (Northern Ireland) Regulations 2010

    Start date: 22 February 2010 End date: 19 April 2010

  42. Review of Regulatory Framework (Northern Ireland)

    Start date: 1 February 2010 End date: 26 February 2010

  43. Consultation on the Natural Mineral Water, Spring Water and Bottled Drinking Water (Northern Ireland) (Amendment) Regulations 2010

    Start date: 30 November 2009 End date: 12 February 2010

  44. The Nutrition and Health Claims (Northern Ireland) (Amendment) Regulations 2010

    Start date: 4 January 2010 End date: 29 March 2010

    Summary of responses is now available (pdf 54KB)