Latest FSA News published

Friday 14 March 2008

The latest issue of FSA News, which has been published and is available online, contains a bumper eight-page research supplement.

News articles in the supplement include reports of a workshop on the potential impact of nanotechnology, an update on campylobacter research and a review of the FSA's foodborne diseases research programme.

The main section of the Agency’s magazine includes a summary of the findings of the Agency’s annual consumer attitudes survey, a report on an Agency food fraud seminar and the latest activities in Scotland and Wales.

To subscribe to the magazine, contact Celia Dunphy by telephone on 020 7276 8829 or email at: celia.dunphy@foodstandards.gsi.gov.uk.