Foodborne Disease Strategy Consultative Group tenth Meeting - 23 March 2006

Friday 15 June 2007

Aviation House, London

Agenda

1. Welcome and Introductory Remarks

2. Minutes of last meeting (13 Sept 2005)
Paper Reference FDSCG 2/1/06

3. Action Points and Matters Arising from the previous meeting
Paper Reference FDSCG 3/1/06

4. Discussion Items

4A. Implementing the Foodborne Disease Strategy – Progress Report
Paper Reference FDSCG 4A/1/06

4B. Food Hygiene Campaign Activities Paper Reference
FDSCG 4B/1/06

4C. Update on implementation of the Agency’s guidance on implementing HACCP in small businesses
Oral Update

4D. Update on implementation of the Consolidated Food Hygiene Regulations
Paper Reference FDSCG 4D/1/06

4E. Update on EC microbiological criteria for foodstuffs in EU legislation Paper
Reference FDSCG 4E/1/06

4F. Trends in foodborne disease
Paper Reference FDSCG 4F/1/06

4G. Improved indicators of foodborne disease and prioritisation of risks.
Oral presentation

4H. Developments that the FSA should be made aware of in taking the strategy forward

5. AOB

Information papers

INFO FSA Consultations
Paper Reference INFO 02/1/06

INFO Information paper for the FSA Board on trends in foodborne disease in other countries
Paper Reference INT 05/12/02