T01 Programme Review
A review of the research programme was held on 25- 26 June 2002 at the De Vere Daresbury Park, Warrington.
Objectives
- Develop approaches to food risk assessment which take into account variability and uncertainty;
- Develop integrated approaches which take due account of human data, in vivo data, in vitro data and expert judgement as appropriate;
- Continue the development, where appropriate, of biomarkers of exposure in the context of the development of exposure assessment methodology;
- Review and develop the methodology for exposure assessment for food chemicals, including exposure assessment for population subgroups, and the integration of the hazard assessment with the exposure assessment into an overall risk characterisation.
Further details
Dr Caroline Tahourdin
Chemical Safety Division
tel: 020 7276 8520
email: caroline.tahourdin@foodstandards.gsi.gov.uk
The full report of the review can be opened or downloaded in Adobe Acrobat via the relevant link below:
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