Dietary Change - The Evidence Base and Future Research Needs: A Food Standards Agency seminar
Tuesday 12 July 2005
The seminar, held on 20 January 2005, was based on the key findings of a review (N09017) that was intended to provide a starting point for discussion to help identify key influences and settings, which may inform future areas for research activity.
The aim of the seminar was for participants from academia, health, government, industry and NGOs to: learn from the various interventions reviewed, relate findings from the review to their own experiences and particular interests/ needs and make some practical suggestions for future research areas for the FSA to consider.
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