SFAC meeting 2 March 2001 - Glasgow

Friday 2 March 2001

Glasgow

1.	Chairman's introduction and welcome
2.	Apologies
3.	Minutes from the previous meeting 31st January 2001
4.	Report from Chairman
5.	Report from Director
6.	Consumer attitudes to Food Standards - Scottish Results
Ongoing Business
7.		Report from Task Forces
7.1		Task Force on E Coli O157 - progress to date
7.2		Nutrition Forum - report on third meeting
7.3		Food Safety Education Advisory Group -
7.4		Research Review Group -
7.5		Farmers Markets
Future Business
8.		Initial assessment of SFAC priorities for 2001-02
9.		Any Other Business
10.		Public Q&A session

For further details and to register phone Laura on Tel: 01224 285104