Ceramic Articles in Contact with Food (Scotland) Regulations 2006: Guidance notes

Thursday 11 May 2006

Guidance for business and food authorities

The purpose of the guidance notes is to help users of the regulations understand their main features and the circumstances in which they apply. Those affected by the regulations should refer to them for a full statement of the legal requirements, and in case of doubt seek legal advice on questions of interpretation. This guide has no legal force.

While every effort has been made to ensure that it is correct the Food Standards Agency Scotland cannot accept liability for any errors, omissions or misleading statements in it.

The regulations can be obtained from The Stationery Office, Publications Centre, PO Box 29, Norwich NR3 1GN, or through TSO bookshops, or online at http://www.opsi.gov.uk

In case of difficulty, enquires can be addressed to:
(For matters concerning food safety)
Food Standards Agency Scotland
Contaminants, Hygiene, Additives & Shellfish Branch
6th Floor, St Magnus House
25 Guild Street
Aberdeen
AB11 6NJ
Tel: 01224 285170
Fax: 01224 285168

(For matters concerning trade)
Department of Trade and Industry
Product Safety
Bay 428
1 Victoria Street
London
SW1H 0ET
Tel: 020 7215 0359
Fax: 020 7215 0357

DTI General Enquiries: 020 7215 5000