Welsh Food Advisory Committee open meeting 21 September 2005
The Ballroom, The Angel Hotel, Cross Street, Abergavenny
Agenda
| Coffee | 09.00 – 09.30 |
| Open business meeting | |
| Introductions and apologies | 09.30 – 09.35 |
| Chair's report | 09.35 – 09.55 |
| Director's update | 09.55 – 10.15 |
| Minutes of last open meeting and matters arising | 10.15 – 10.30 |
| Paper FSA 05/44/ 01 | |
| Any other business | |
| Open Session – Regulatory matters | |
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| A themed session on regulatory matters to comprise a series of presentations with questions from the audience addressed to the Welsh Food Advisory Committee. Wherever possible, questions from the audience to be provided in advance of meeting | |
| Close of meeting | 12.30 |
| General question and answer session | 12.30 – 12.50 |
Papers for Information
Forward look of Board agenda items
Paper FSA 05/44/0
Forward look of events schedule
Paper FSA 05/44/0
Forward look of legislation
Paper FSA 05/44/0
Papers to note
Structure of Food Standards Agency in Wales
NOTE 05/44/01
Schedule of dates for committee meetings
NOTE 05/44/02
Record of attendance
NOTE 05/44/03
Summary of members� engagements
NOTE 05/44/04
Register of members� interests
NOTE 05/44/05
Forward look of committee agenda items
NOTE 05/44/06
Catalogue of FSA Wales papers
NOTE 05/44/07
Find out more
Minutes of the Welsh Food Advisory Committee meeting 21 September 2005
Meeting held at The Angel Hotel, Abergavenny
