Board meeting agenda: 5 November 2013


1pm Chair's introduction and apologies for absence (5 mins)

1.05pm Minutes and actions arising
Minutes of the Open Meeting held on 11 September 2013 (5 mins)
FSA 13/11/01

Actions arising (5 mins)
FSA 13/11/02

1.15pm Reports
Chair's report (oral) (10 mins)
Tim Bennett

Chief Executive's report (20 mins)
FSA 13/11/03
Catherine Brown

1.45pm Decision items
Local Authority Audit Rating Scheme in Wales (20 mins)
FSA 13/11/04
Geoff Ogle

2.05pm Discussion items
Update on Horsemeat Action Plan (10 mins)
Oral Update
Andrew Rhodes

BSE – A Report on Surveillance and enforcement of Controls on Specified risk material and animal feed – March to August 2013 (40 mins)
FSA 13/11/05 | Joint Statement from the Meat Processor Trade Associations | Letter from the Association of Independent Meat Suppliers – AIMS
Steve Wearne

2.55pm Break (15 mins)

UK Government’s Red Tape Challenge (15 mins)
FSA 13/11/06
Rod Ainsworth

Nutrition Annual Update: Scotland & Northern Ireland (35 mins)
FSA 13/11/07
Charles Milne and Maria Jennings

UK Local Authority Food Law Enforcement Annual Report 2012/13 (20 mins)
FSA 13/11/08 | Annual report
Andrew Rhodes and John Barnes

Operations Group Quarter 1 (April to June) 2013/14 Performance Update (25 mins)
FSA 13/11/09
Andrew Rhodes and Liz Olney

4.50pm Information items

Reports from the Chairs of the Food Advisory Committees (5 mins)

Northern Ireland Food Advisory Committee
INFO 13/11/01

Scottish Food Advisory Committee
INFO 13/11/02

Welsh Food Advisory Committee
INFO 13/11/03

4.55pm Any other business

5pm Close of meeting

Q&A session (30 mins)

5.30pm Close