Kallo Foods recalls Whole Earth 3 Nut Butter as allergenic ingredients are not declared in English

4 April 2019

Kallo Foods Ltd is recalling Whole Earth 3 Nut Butter because it contains peanuts, pecan nuts and walnuts and may contain traces of other nuts which are not written in English on the back label. This means the product is a possible health risk for anyone with an allergy to peanuts and/or pecan nuts and/or walnuts and other nuts.

Product details

Whole Earth 3 Nut Butter Peanut, Pecan & Walnut

Pack size 227g
Batch code L9044
Best before end date: February 2020

No other Kallo Foods products are known to be affected.

Risk statement

Allergen(s): Peanuts, Pecan nuts, walnuts and other nuts

This product contains peanuts, pecan nuts and walnuts and may contain traces of other nuts making it a possible health risk for anyone with an allergy to peanuts and/or, pecan nuts and/or walnuts and other nuts.

Action taken by the company

Kallo Foods Ltd is recalling the above product from customers and has been advised to contact the relevant allergy support organisations, which will tell their members about the recall. The company has also issued a point-of-sale notice to its customers. These notices explain to customers why the product is being recalled and tell them what to do if they have bought the product.

Our advice to consumers

If you have bought the above product and have an allergy to peanuts and/or pecan nuts and/or walnuts and/or other nuts, do not eat it. Instead, return it to the store from where it was bought for a full refund.

About allergy alerts

Sometimes there will be a problem with a food product that means it should not be sold. Then it might be 'withdrawn' (taken off the shelves) or 'recalled' (when customers are asked to return the product). Sometimes foods have to be withdrawn or recalled if there is a risk to consumers because the allergy labelling is missing or incorrect or if there is any other food allergy risk. When there is a food allergy risk, the FSA will issue an Allergy Alert.

Ref: FSA-AA-39-2019