This consultation seeks stakeholders' comments on the proposed The Food Hygiene Rating (Online Display) Regulations (Northern Ireland) 2017.
Extension of audit frequencies at FSA approved meat establishments in England, Wales and Northern Ireland
This consultation seeks views on extending audit frequencies for those Food Business Operators (FBOs) who currently have had Good, and Generally Satisfactory outcomes over two successive FSA audit cycles.
The Public Health Agency, safefood and the Food Standards Agency have jointly produced minimum nutritional standards for catering in the Health and Social Care sector.
The consultation seeks views on the draft Casein and Caseinates (Wales) Regulations 2016.
The consultation seeks views on the draft Caseins and Caseinates Regulations (Northern Ireland) 2016.
This consultation seeks views on the enforcement of gluten labelling rules for food businesses in England, which label food as 'gluten-free' or 'very low gluten'.
This consultation seeks comments on proposals to amend the Food Law Code of Practice. Comments are required by 2nd February 2017.
The European Commission has been considering possible risk management steps for BPA following the publication of the European Food Safety Authority Opinion in early 2015.
This update provides information about the meeting of the newly merged Animal Nutrition & Veterinary Medicines Section of the Standing Committee on Plants, Animals, Food and Feed (SCoPAFF) held on 18-19 February 2016.
This update provides information about the meeting of the Animal Nutrition & Veterinary Medicines Section of the Standing Committee on Plants, Animals, Food and Feed (SCoPAFF) held on 8-9 March 2016.