At its quarterly meeting today, the Food Standards Agency Board discussed the progress of the FSA's National Food Crime Unit; the redesign of its surveillance programme; an update on the Regulating Our Future (ROF) programme; and the FSA’s activities concerning antimicrobial resistance (AMR).
4 December 2017
Chief Scientific Adviser's report confirms that mandatory display of FHRS drives up food safety compliance
The FSA has today published a new Science Report by its Chief Scientific Adviser Professor Guy Poppy. In his seventh Report, Professor Poppy looks at the Food Hygiene Rating Scheme (FHRS), and its impact on food safety especially where the scheme is mandatory.