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News
5 February 2018

Production allowed to resume at one Russell Hume site

The enforcement action preventing Russell Hume from processing and distributing meat products has been lifted at one of their sites after assurances that their food safety management system met the legal requirements were satisfied.
News
1 February 2018

Review of cutting plants and cold stores

The Food Standards Agency (FSA) and Food Standards Scotland (FSS) are announcing today that they will be undertaking a review of meat cutting premises and cold stores. The review, which will be established later this month, comes in the wake of serious non-compliance issues identified at cutting plants operated by 2 Sisters Food Group and Russell Hume and will be industry wide.
News
1 February 2018

Public Attitudes Tracker survey results published

The FSA’s Biannual Public Attitudes Tracker (November 2017) results have been published. We conduct this tracking survey with consumers in England, Wales and Northern Ireland, in order to monitor changes in consumer attitudes towards the Agency and food-related issues. This Wave included 16 new questions.
News
26 January 2018

Update on Russell Hume

The Food Standards Agency has taken action to stop any product from leaving sites operated by Russell Hume because of concerns about non-compliance with food hygiene regulations.
News
6 December 2017

Summary of discussions at FSA Board meeting 6 December 2017

At its quarterly meeting today, the Food Standards Agency Board discussed the progress of the FSA's National Food Crime Unit; the redesign of its surveillance programme; an update on the Regulating Our Future (ROF) programme; and the FSA’s activities concerning antimicrobial resistance (AMR).