Views wanted on Open Data and FSA Meat and Dairy Hygiene Operations

Last updated:

1 March 2017

This paper sets out the FSA Operations Directorate proposed approach to publishing the data sets relating to meat and dairy hygiene for which it is responsible and the timetable for that publication, whilst reflecting the commercial and privacy concerns of individual Food Business Operators and FSA staff.

Who will this consultation be of most interest to?

Food Business Operators in the meat and dairy hygiene industry.

What is the subject of this consultation?

Proposed approach to open data for FSA meat and dairy hygiene operations.

What is the purpose of this consultation?

To seek stakeholders’ comments and views on the proposed approach to open data for FSA meat and dairy hygiene operations.

Closing date for comments

Comments are invited before Friday 17 March.

How to submit responses

Responses to this consultation should be sent to:

Simon Dawson
Head of Operations Assurance
Food Standards Agency
Operations Assurance Division
Foss House Kings Pool
1-2 Peasholme Green
York YO1 7PR

Email: Simon.dawson@foodstandards.gsi.gov.uk