168 Express Ltd is recalling multiple Jelly cup products because they contain Carrageenan, Sodium Alginate and Konjac that are not permitted as an ingredient in jelly confectionery as they present a choking hazard.
The Food Standards Agency has published its ‘Consumer perceptions of genome edited food’ report, as part of wider efforts to increase our evidence base in the field of genetic technologies.
On 1 October 2021, the law on allergen labelling for pre-packed for direct sale (PPDS) foods will change. This means that any food business selling PPDS foods will have to include full ingredients on the product label with allergenic ingredients emphasised within that list.