Baketime Ltd is recalling various branded biscuit, snack and confectionery products on a precautionary basis as they have been manufactured in unhygienic conditions. These products are sold by Aldi, Asvina, Booker and LBV.
Spar (UK) Ltd is recalling its Tikka Chicken Chunks with a 'use by' date of 24 February 2016 because Listeria monocytogenes has been found in the product. Listeria monocytogenes is a bacterium that can cause foodborne illness. This means the product should not be eaten.
Scotch Smoked Salmon Co. Ltd is recalling two of its smoked salmon products because the bacterium known as Listeria monocytogenes has been found in them. Listeria monocytogenes is a bacterium that can cause foodborne illness. This means the products should not be eaten.
Nua Naturals is recalling batches of Organic Apricot Kernels as the recommended usage on the label incorrectly advises to consume ‘No more than 3 to 5 kernels daily.’ We advise consumption of bitter apricot kernels should not exceed 1-2 kernels per adult per day due to potential acute and long term toxic effects associated with cyanide, which is found as a natural toxin in bitter apricot kernels.
The manufacturer, Melrose and Morgan, is recalling its Christmas Puddings produced for Selfridges, with a ‘best before’ date of 30 April 2016, due to the presence of mould. Although Christmas puddings are a seasonal product and it is likely that they will already have been eaten, some may still be held by consumers, as the 'best before' date is still current.
Tesco has taken the precautionary step of recalling some flavoured butter products due to the possible presence of Listeria monocytogenes. Listeria monocytogenes is a bacterium that can cause foodborne illness.