Consultations

The Food Standards Agency is carrying out a post implementation review of the Materials and Articles in Contact with Food (England) Regulations 2012. Details of the review are available in a draft report.

The FSA is seeking comment on proposed regulations to amend the Natural Mineral Water, Spring Water and Bottled Drinking Water (Northern Ireland) Regulations 2015.

This consultation seeks stakeholders' comments on the proposed The Food Hygiene Rating (Online Display) Regulations (Northern Ireland) 2017.

This consultation seeks views on extending audit frequencies for those Food Business Operators (FBOs) who currently have had Good, and Generally Satisfactory outcomes over two successive FSA audit cycles.

The Public Health Agency, safefood and the Food Standards Agency have jointly produced minimum nutritional standards for catering in the Health and Social Care sector.

The consultation seeks views on the draft Casein and Caseinates (Wales) Regulations 2016.

The consultation seeks views on the draft Caseins and Caseinates Regulations (Northern Ireland) 2016.

This consultation seeks views on the enforcement of gluten labelling rules for food businesses in England, which label food as 'gluten-free' or 'very low gluten'.

This consultation seeks comments on proposals to amend the Food Law Code of Practice. Comments are required by 2nd February 2017.

The European Commission has been considering possible risk management steps for BPA following the publication of the European Food Safety Authority Opinion in early 2015.