The agenda and papers for the FSA’s June open Board meeting have been published. The meeting will be held at the DoubleTree Hilton Hotel in York on Wednesday 20 June 2018. It will begin at 9.00am and will be chaired by FSA Chairman, Heather Hancock. You can attend in person or watch it live online.
The Food Standards Agency today launches National Food Safety Week, with the focus this year being on the work of FSA staff and thousands of others across the food supply chain working behind-the-scenes to ensure that food is safe and what it says it is.
The Food Standards Agency is one of the sponsors of the 2018 Government Chemist Conference on food chain resilience in a changing world.
The Food Standards Agency Chair, Heather Hancock, is inviting applications to fill the post of Chair of the Advisory Committee on the Microbiological Safety of Food (ACMSF). The ACMSF is the independent expert committee which advises the FSA on microbiological food safety.
FSA Chairman, Heather Hancock has announced the reappointment of Professor David McDowell, Professor Peter McClure and Dr Dan Tucker to the Advisory Committee on the Microbiological Safety of Food (ACMSF). The ACMSF provides the Agency with independent advice on the microbiological safety of food.
The Advisory Committee for Social Science (ACSS) of the Food Standards Agency is holding its first meeting at Clive House, London on Tuesday 15 May 2018.
First meeting of group providing outside perspective to the joint review by the Food Standards Agency and Food Standards Scotland
We’ve updated our website to provide a better service for our users. This includes changes to subscriptions to our email and text (SMS) alerts. To continue receiving updates from the FSA, you will need to re-subscribe.
Chair of the Food Standards Agency (FSA) Heather Hancock has announced the appointment of an independent Chair and eight independent members to the Agency’s new Advisory Committee for Social Science (ACSS).
We’ve been developing our new website to make it much easier for businesses and consumers to find the information they need. Today we’re making it available for you to test, please tell us what you think.