Open letter to the meat industry in England in response to coronavirus In these unprecedented times, we have published the following open letter thanking those working in the meat industry for their co-operation.
FSA publishes guidance for food businesses on coronavirus (COVID-19) Advice for food businesses in response to the coronavirus (COVID-19) outbreak in the UK.
FSA March 2020 Board meeting now available online A recording of the March 2020 Board meeting is now available
New research shows societal burden of foodborne illness in the UK Five-year study improves understanding of impact of foodborne illnesses and strengthens the Food Standards Agency’s ability to respond to them.
FSA welcomes sentencing in DNP trial The Food Standards Agency welcomes the sentencing of a man who unlawfully sold DNP for human consumption.
Update on International Food Regulatory Analysis Conference The Food Standards Agency has regretfully postponed its conference on regulatory analysis in London later this month.
Food Standards Agency tighten controls on production of raw drinking milk The FSA has tightened the controls it expects to see in the production of Raw Drinking Milk in England and Wales, to protect public health and maintain consumer choice.
Food Standards Agency to hold first International Food Regulatory Analysis Conference We are pleased to announce that we are hosting our first major conference on regulatory analysis in London in March 2020.