Over the three month period, we issued 33 food notices, of which 23 were allergy alerts, with the top three undeclared allergens being gluten, milk and egg.
We also issued five food alerts relating to possible risk of food poisoning, four relating to physical contamination and one to do with poor food hygiene.
The information published today describes the overall details of the incident, the level of risk to consumers and what action we, industry and local authorities took.
The FSA has collated this data to make it easier for consumers to access incident information.
To get details of all the latest food recalls, you may wish to sign for our email updates and get the latest food and allergy alerts sent as an SMS text message to your mobile phone. You can also follow us on social media.