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FSA/FSS opinions on twelve applications for feed additives for use in animal feed

The collection of Food Standards Agency/ Food Standards Scotland opinions on twelve applications for feed additives for use in animal feed.

Last updated: 25 May 2023
Last updated: 25 May 2023
These opinions take into account the safety assessments for each application and potential impacts that would result from the authorisation of these feed additives.

Document subject and purpose

In this document we publish the Food Standards Agency (FSA)/ Food Standards Scotland (FSS) opinions on twelve applications for feed additives for use in animal feed. These opinions take into account the safety assessments for each application, as well as potential impacts that would result from the authorisation of these feed additives, and other legitimate factors that Ministers may want to consider before making a decision regarding authorisation.

Our safety assessment process

Our risk assessors deliver the science behind our advice. They are responsible for identifying and characterising hazards and risks to health and assessing levels of exposure. Where the European Food Safety Authority (EFSA) had commenced an assessment of an application prior to the end of the transition period for the UK exiting the EU (applications in Annexes A to L), the FSA/FSS safety assessors will take the EFSA opinion into account as part of its safety assessment, where it has been published by EFSA. For applications in this consultation, the FSA/FSS have had access to all supporting documentation that was provided to EFSA for the purposes of forming its opinion as this information was provided to the FSA/FSS by the applicant. After safety assessment, the FSA/FSS have agreed with EFSA conclusions in its opinions.

Application for Annex M, RP1059 3-nitrooxypropanol (3-NOP) (Bovaer® 10), has undergone a full FSA/FSS safety assessment, including full review of the applicant dossier for ruminants (animals that chew the cud) for milk production and for reproduction. The views of the Animal Feed and Feed Additives Joint Expert Group (AFFAJEG) and the Advisory Committee on Animal Feedingstuffs (ACAF) have been taken into account in the FSA/FSS safety assessment for this application.

The opinions will be considered by Ministers to inform decision-making on whether to authorise the individual feed additives for use in England, Scotland and Wales. The opinions are being published in parallel with FSS.

The FSA/FSS opinion for each feed additive is published within a separate annex, including the regulated product ID number and title of the application. A link to the individual safety assessments is provided in each annex.

RP215 - Endo-1,4-beta-xylanase produced by Trichoderma reesei as a feed additive for all poultry species, piglets (suckling and weaned), pigs for fattening and minor porcine species. 

Annex A: RP215 - Endo-1,4-beta-xylanase (EC 3.2.1.8) produced by Trichoderma reesei (CBS 143953, previously deposited as ATCC 5588) as a feed additive for all poultry species, piglets (suckling and weaned), pigs for fattening and minor porcine species (Danisco Xylanase 40000 G/L) (Danisco (UK) Limited) (renewal, modification and new use)

Background

Name of applicant:

Danisco (UK) Ltd (trading as Danisco Animal Nutrition)

Address of applicant:

PO Box 777 
Marlborough 
Wiltshire 
SN8 1XN 
United Kingdom

FSA/ FSS Safety Assessment 

FSA/FSS has undertaken a safety assessment  of application RP215 for the renewal, modification and extension of use of endo-1,4-beta-xylanase (EC 3.2.1.8) (Xylanase 40000 G/L) produced by Trichoderma reesei (CBS 143953), previously deposited as ATCC 5588) as a feed additive for poultry and pigs, from Danisco Animal Nutrition. 

FSA/FSS has reviewed the EFSA opinion (EFSA Journal 2021;0(0):6539) and confirm that it is adequate for UK considerations and therefore a full safety assessment of this application was not performed by FSA/FSS. Please see the earlier section titled ‘Our safety assessment process’ to understand how and when we make use of EFSA opinions. 

The FSA/FSS opinion is that endo-1,4-beta-xylanase (EC 3.2.1.8) (Xylanase 40000 G/L), as described in this application, is safe and is not liable to have an adverse effect on the target species, environmental safety and human health at the intended concentrations of use. The proposed terms of authorisation are set out below.

Any relevant provisions of Retained EU Law

Under the requirements of Retained EU Regulation 1831/2003 (‘the Regulation’) for feed additives:

  1. Article 16 and points 1(a) and 1(b) of Annex III: Labelling and packaging requirements apply, if authorised.
  2. Article 21: Analytical methods have been verified by the European Reference Laboratory as used for the control of Endo-1,4-beta-xylanase (EC 3.2.1.8) produced by Trichoderma reesei (CBS 143953) in animal feed as detailed in the EURL analytical method evaluation report (FAD-2010-0007). Valid analytical methods exist for: the quantification of endo-1,4-beta-xylanase activity in the feed additive, premixtures, feed materials and compound feed.
  3. Annex IV: The general conditions of use must be complied with, where applicable for the individual feed additive authorisation.

Proposed terms of authorisation

1: Additive details

Additive category     (4) Zootechnical additives
Functional group    (a) Digestibility enhancers
Feed additive  Endo-1,4-beta-xylanase (EC 3.2.1.8) 
 
ID No  4a11
Target species All poultry species, piglets (suckling and weaned), pigs for fattening and minor porcine species.
Authorisation Holder Danisco (UK) Limited
Authorisation period 10 years from the date of authorisation

2: Additive composition

Preparation of endo-1,4-beta-xylanase (EC 3.2.1.8) produced by fermentation with Trichoderma reesei (CBS 143953) with a minimum activity of 40 000 U/g 

3: Characterisation / identification of the active substance(s) 

Endo-1,4-beta-xylanase (EC 3.2.1.8) produced by fermentation with Trichoderma reesei (CBS 143953)

  • EC (IUBMB) no: 3.2.1.8
  • CAS no: 9025-57-4
  • EINECS no: 232-800-2

4: Conditions of use

Species or category of animal Maximum age Content of endo-1,4-beta-xylanase (units of activity/kg of complete feed with a moisture content of 12%) 
All poultry species n/a

Minimum level: 625 U

Maximum level: No maximum 

Piglets (suckling and weaned), pigs for fattening and minor porcine species n/a 

Minimum level: 2 000 U

Maximum level: No maximum 

5: Other Provisions 

  1. In the directions for use of the additive and premixture, the storage conditions and stability to heat treatment shall be indicated.

6: Analytical methods 

For quantification of endo-1,4-beta-xylanase activity in the feed additive, premixtures, feed materials and compound feed:
Colorimetric method measuring water soluble dye released by action of endo-1,4-beta-xylanase from azurine cross-linked wheat arabinoxylan substrate.

One Unit is the amount of enzyme which releases 0.48 micromoles (μmol) of reducing sugar (xylose equivalent) per minute from wheat arabinoxylan at pH 4,.2 and 50°C.

Other relevant information (separate to terms of authorisation)

1: Supplementary information

  • feed additives are subject to UK health and safety legislation. The safety assessment identified that particular consideration should be given to hazards as an: eye irritant, respiratory sensitiser.
  • major animal species and their subgroups are defined in Annex IV of Retained EU Regulation 429/2008.
  • the FSA/FSS consider there is no basis to propose specific requirements for a post-market monitoring plan other than those established in Retained EU Regulation 183/2005 ‘Feed Hygiene Regulation’ and Good Manufacturing Practice.

2: Recommendations

For use in feed rich in starch and non-starch polysaccharides (mainly beta- arabinoxylans).

FSA/FSS has undertaken a safety assessment of application RP263 for the use of Lacticaseibacillus rhamnosus (IMI 507023) as a feed additive for all animal species, from All-Technology (Ireland) Limited.

Annex B: RP263 – Lacticaseibacillus rhamnosus (formerly Lactobacillus rhamnosus) (IMI 507023) as a feed additive for all animal species (All-Technology (Ireland) Limited) (new) 

Background 

Name of applicant:

All-Technology (Ireland) Limited

Address of applicant:

Sarney
Summerhill Road 
A86X006
Dunboyne 
Co. Meath
Ireland

FSA/ FSS Safety Assessment 

FSA/FSS has undertaken a safety assessment of application RP263 for the use of Lacticaseibacillus rhamnosus (IMI 507023) as a feed additive for all animal species, from All-Technology (Ireland) Limited.

FSA/FSS has reviewed the EFSA opinion (EFSA Journal 2021;19(7):6700) and confirmed that it is adequate for UK considerations and, therefore, a full safety assessment of this application was not performed by FSA/FSS. Please see the earlier section titled ‘Our safety assessment process’ to understand how and when we make use of EFSA opinions.

The FSA/FSS opinion is that Lacticaseibacillus rhamnosus (IMI 507023), as described in this application, is safe and is not liable to have an adverse effect on the target species, worker safety, environmental safety and human health at the intended concentrations of use. The proposed terms of authorisation are set out below.

Any relevant provisions of retained EU law

Under the requirements of the Regulation for feed additives:

  1. Article 16 and points 1(c), 1(e) and 2 of Annex III: Labelling and packaging requirements apply, if authorised.
  2. Article 21: Analytical methods have been verified by the European Reference Laboratory as used for the control of Lacticaseibacillus rhamnosus (IMI 507023) in animal feed as detailed in the EURL analytical method evaluation report (FAD-2020-0075). Valid analytical methods exist for:
  • the identification of the bacterial strain L. rhamnosus (IMI 507023)
  • the enumeration (bacterial count) of the bacteria in the feed additive.  

    3. Annex IV: The general conditions of use must be complied with, where applicable for the individual feed additive authorisation.


Proposed terms of authorisation

1: Additive details

Additive category (1) Technological additives
Functional group (k) Silage additives 
Feed additive Lacticaseibacillus rhamnosus (IMI 507023)
ID No 1k21701
Target species  All animal species
Authorisation period 10 years from the date of authorisation 

2: Additive composition 

Solid preparation of Lacticaseibacillus rhamnosus (IMI 507023) containing a minimum of 1 x 1010 CFU/g additive.

3: Characterisation / identification of the active substance(s) 

Viable cells of Lacticaseibacillus rhamnosus (IMI 507023). 

4: Conditions of use 

Species or category of animal Maximum age    Colony-forming units of the additive/kg of fresh material:
All animal species n/a

Minimum level: See Other Provisions at 5.2 below.

Maximum level: No maximum

           
5: Other Provisions 

  1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated.
  2. Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1 x 109 CFU/kg of easy and moderately difficult to ensile fresh material.

6: Analytical methods 

For enumeration (colony count) of the feed additive: 
Spread plate method on MRS agar (BS EN 15787:2021) 

For identification of bacterial strain:
Pulsed Field Gel Electrophoresis (PFGE) 


Other relevant information (separate to terms of authorisation)

1: Supplementary information

  • Feed additives are subject to UK health and safety legislation. The safety assessment identified that particular consideration should be given to hazards as a:
    • skin and eye irritant
    • skin and respiratory sensitiser.
  • Definitions of silage, in accordance with Retained EU Regulation 429/2008:  
    • Easy to ensile forage: >3 % soluble carbohydrates in fresh material.
    • Moderately difficult to ensile forage: 1.5-3.0% soluble carbohydrates in fresh material.
    • Difficult to ensile forage: <1.5 % soluble carbohydrates in the fresh material.
  • Major animal species and their subgroups are defined in Annex IV of Retained EU Regulation 429/2008.

2: Recommendations

Lacticaseibacillus rhamnosus (IMI 507023) may be applied to fresh material (forage) as a solid preparation or aqueous solution.

Pediococcus pentosaceus (IMI 507024) as a feed additive for all animal species (All-Technology (Ireland) Limited) (new)

Background 

Name of applicant:

All-Technology (Ireland) Limited

Address of applicant:

Sarney
Summerhill Road 
A86X006
Dunboyne 
Co. Meath
Ireland

FSA/FSS Safety Assessment 

FSA/FSS has undertaken a safety assessment of application RP267 for the use of Pediococcus pentosaceus (IMI 507024) as a feed additive for all animal species, from All-Technology (Ireland) Limited.

FSA/FSS has reviewed the EFSA opinion (EFSA Journal 2021;19(7):6701) and confirms that it is adequate for UK considerations and, therefore, a full safety assessment of this application was not performed by FSA and FSS. Please see the earlier section titled ‘Our safety assessment process’ to understand how and when we make use of EFSA opinions. 

The FSA/FSS opinion is that Pediococcus pentosaceus (IMI 507024), as described in this application, is safe and is not liable to have an adverse effect on the target species, worker safety, environmental safety and human health at the intended concentrations of use. The proposed terms of authorisation are set out below.


Any relevant provisions of retained EU law

Under the requirements of the Regulation for feed additives:

  1. Article 16 and points 1(c), 1(e) and 2 of Annex III: Labelling and packaging requirements apply, if authorised.
  2. Article 21: Analytical methods have been verified by the European Reference Laboratory as used for the control of Pediococcus pentosaceus (IMI 507024) in animal feed as detailed in the EURL analytical method evaluation report (FAD-2020-0076). Valid analytical methods exist for:
  • the identification of the bacterial strain P. pentosaceus (IMI 507024)
  • the enumeration (bacterial count) of the bacteria in the feed additive 

3.    Annex IV: The general conditions of use must be complied with, where applicable for the individual feed additive authorisation.

Proposed terms of authorisation

1: Additive details

Additive category  (1) Technological additives
Functional group   (k) Silage additives
Feed additive Pediococcus pentosaceus (IMI 507024)
ID No 1k21016
Target species  All animal species
Authorisation period   10 years from the date of authorisation

   
2: Additive composition 

Solid preparation of Pediococcus pentosaceus (IMI 507024) containing a minimum of 1 x 1010 CFU/g additive.

3: Characterisation / identification of the active substance(s) 

Viable cells of Pediococcus pentosaceus (IMI 507024). 

4: Conditions of use

 

Species or category of animal   Maximum age Colony-forming units of the additive/kg of fresh material:
All animal species  n/a

Minimum level: See Other Provisions at 5.2 below.

Maximum level: No maximum  

       
      
5: Other Provisions 

  1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated.
  2. Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1 x 109 CFU/kg of easy and moderately difficult to ensile fresh material.


6: Analytical methods 

For enumeration (colony count) of the feed additive:
Spread plate method on MRS agar (BS EN 15786:2021)

For identification of bacterial strain:
Pulsed Field Gel Electrophoresis (PFGE)

Other relevant information (separate to terms of authorisation)

  1. Supplementary information

  • Feed additives are subject to UK health and safety legislation. The safety assessment identified that particular consideration should be given to hazards as a:
    • skin and eye irritant
    • skin and respiratory sensitiser.
  • Definitions of silage, in accordance with Retained EU Regulation 429/2008:
    • Easy to ensile forage: >3 % soluble carbohydrates in fresh material.
    • Moderately difficult to ensile forage: 1.5-3.0% soluble carbohydrates in fresh material.
    • Difficult to ensile forage: <1.5 % soluble carbohydrates in the fresh material.
  • Major animal species and their subgroups are defined in Annex IV of Retained EU Regulation 429/2008.

2: Recommendations

Pediococcus pentosaceus (IMI 507024) may be applied to fresh material (forage) as a solid preparation or aqueous solution.

Annex D: RP270 - Pediococcus pentosaceus (IMI 507025) as a feed additive for all animal species (All-Technology (Ireland) Limited) (new)

Background 

Name of applicant:

All-Technology (Ireland) Limited

Address of applicant:

Sarney
Summerhill Road 
A86X006
Dunboyne 
Co. Meath
Ireland

FSA/FSS Safety Assessment 

FSA/FSS has undertaken a safety assessment of application RP270 for the use of Pediococcus pentosaceus (IMI 507025) as a feed additive for all animal species, from All-Technology (Ireland) Limited.

FSA/FSS has reviewed the EFSA opinion (EFSA Journal 2021;19(7):6702) and confirms that it is adequate for UK considerations and therefore a full safety assessment of this application was not performed. Please see the earlier section titled ‘Our safety assessment process’ to understand how and when we make use of EFSA opinions.

The FSA/FSS opinion is that Pediococcus pentosaceus (IMI 507025), as described in this application, is safe and is not liable to have an adverse effect on the target species, worker safety, environmental safety and human health at the intended concentrations of use. The proposed terms of authorisation are set out below.

Any relevant provisions of retained EU law

Under the requirements of the Regulation for feed additives:

  1. Article 16 and points 1(c), 1(e) and 2 of Annex III: Labelling and packaging requirements apply, if authorised.
  2. Article 21: Analytical methods have been verified by the European Reference Laboratory as used for the control of Pediococcus pentosaceus (IMI 507025) in animal feed as detailed in the EURL analytical method evaluation report (FAD-2020-0077). Valid analytical methods exist for: 
  • the identification of the bacterial strain P. pentosaceus (IMI 507025) 
  • the enumeration (bacterial count) of the bacteria in the feed additive 

3.    Annex IV: The general conditions of use must be complied with, where applicable for the individual feed additive authorisation. 

Proposed terms of authorisation

1: Additive details

Additive category  (1) Technological additives 
Functional group   (k) Silage additives
Feed additive Pediococcus pentosaceus (IMI 507025)
ID No  1k21017
Target species  All animal species
Authorisation period 10 years from the date of authorisation

  
 2: Additive composition 

Solid preparation of Pediococcus pentosaceus (IMI 507025) containing a minimum of 1 x 1010 CFU/g additive.


3. Characterisation / identification of the active substance(s) 

Viable cells of Pediococcus pentosaceus (IMI 507025)

4: Conditions of use

Species or category of animal Maximum age Colony-forming units of the additive/kg of fresh material:
All animal species  n/a

Minimum level: See Other Provisions at 5.2 below

Maximum level: No maximum

 5: Other Provisions

  1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 
  2. Minimum content of the additive when not combined with other micro-organisms as silage additives: 1 x 109 CFU/kg of easy and moderately difficult to ensile fresh material. 

6: Analytical methods 

For enumeration (colony count) of the feed additive:  
Spread plate method on MRS agar (BS EN 15786:2021)

For identification of bacterial strain:
Pulsed Field Gel Electrophoresis (PFGE)


Other relevant information (separate to terms of authorisation)

1: Supplementary information

  • Feed additives are subject to UK health and safety legislation. The safety assessment identified that particular consideration should be given to hazards as a:
    • skin and eye irritant
    • skin and respiratory sensitiser.
  • Definitions of silage, in accordance with Retained EU Regulation 429/2008:
    • Easy to ensile forage: >3 % soluble carbohydrates in fresh material.
    • Moderately difficult to ensile forage: 1.5-3.0% soluble carbohydrates in fresh material.
    • Difficult to ensile forage: <1.5 % soluble carbohydrates in the fresh material.
  • Major animal species and their subgroups are defined in Annex IV of Retained EU Regulation 429/2008.

2: Recommendations

Pediococcus pentosaceus (IMI 507025) may be applied to fresh material (forage) as a solid preparation or aqueous solution.
 

Annex E: RP271 - Lactiplantibacillus plantarum (formerly Lactobacillus plantarum) (IMI 507026) as a feed additive for all animal species (All-Technology (Ireland) Limited) (new)

Background 

Name of applicant:

All-Technology (Ireland) Limited

Address of applicant:

Sarney
Summerhill Road 
A86X006
Dunboyne 
Co. Meath
Ireland

FSA/FSS Safety Assessment 

FSA/ FSS has undertaken a safety assessment of application RP271 for the use of Lactiplantibacillus plantarum (IMI 507026) as a feed additive for all animal species, from All-Technology (Ireland) Limited.

FSA/FSS has reviewed the EFSA opinion (EFSA Journal 2021;19(7):6703) and confirm that it is adequate for UK considerations and therefore a full safety assessment of this application was not performed by FSA and FSS. Please see the earlier section titled ‘Our safety assessment process’ to understand how and when we make use of EFSA opinions.

It is the FSA/FSS opinion that Lactiplantibacillus plantarum (IMI 507026), as described in this application, is safe and is not liable to have an adverse effect on the target species, worker safety, environmental safety and human health at the intended concentrations of use. The proposed terms of authorisation are set out below.


Any relevant provisions of retained EU law

Under the requirements of the Regulation for feed additives:
1.    Article 16 and points 1(c), 1(e) and 2 of Annex III: Labelling and packaging requirements apply, if authorised. 
2.    Article 21: Analytical methods have been verified by the European Reference Laboratory as used for the control of Lactiplantibacillus plantarum (IMI 507026) in animal feed as detailed in the EURL analytical method evaluation report (FAD-2020-0078). Valid analytical methods exist for:  

  • the identification of the bacterial strain L. plantarum (IMI 507026)
  • the enumeration (bacterial count) of the bacteria in the feed additive 

3.    Annex IV: The general conditions of use must be complied with, where applicable for the individual feed additive authorisation.  


Proposed terms of authorisation

1: Additive details

Additive category    (1) Technological additives
Functional group (k) Silage additives
Feed additive Lactiplantibacillus plantarum (IMI 507026)
ID No 1k21601
Target species   All animal species 
Authorisation period 10 years from the date of authorisation 

2: Additive composition 

Solid preparation of Lactiplantibacillus plantarum (IMI 507026) containing a minimum of 1 x 1010 CFU/g additive 

3: Characterisation / identification of the active substance(s) 

Viable cells of Lactiplantibacillus plantarum (IMI 507026)

4: Conditions of use

Species or category of animal Maximum age Colony-forming units of the additive/kg of fresh material:
All animal species  n/a 

Minimum level: See Other Provisions at 5.2 below

Maximum level: No maximum 

         
 5: Other Provisions 

  1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 
  2. Minimum content of the additive when not combined with other micro-organisms as silage additives: 1 x 109 CFU/kg of easy and moderately difficult to ensile fresh material. 

6: Analytical methods 

For enumeration (colony count) of the feed additive:  
Spread plate method on MRS agar (BS EN 15787:2021)

For identification of bacterial strain:
Pulsed Field Gel Electrophoresis (PFGE)

Other relevant information (separate to terms of authorisation)

1: Supplementary information

  • Feed additives are subject to UK health and safety legislation. The safety assessment identified that particular consideration should be given to hazards as a:
    • skin and eye irritant
    • skin and respiratory sensitiser.
  • Definitions of silage, in accordance with Retained EU Regulation 429/2008:
    • Easy to ensile forage: >3 % soluble carbohydrates in fresh material.
    • Moderately difficult to ensile forage: 1.5-3.0% soluble carbohydrates in fresh material.
    • Difficult to ensile forage: <1.5 % soluble carbohydrates in the fresh material.
  • Major animal species and their subgroups are defined in Annex IV of Retained EU Regulation 429/2008.

2: Recommendations

Lactiplantibacillus plantarum (IMI 507026) may be applied to fresh material (forage) as a solid preparation or aqueous solution.
 

Annex F: RP272 – Lactiplantibacillus plantarum (formerly Lactobacillus plantarum) (IMI 507027) as a feed additive for all animal species (All-Technology (Ireland) Limited) (new)

Background 
 

Name of applicant:

All-Technology (Ireland) Limited

Address of applicant:

Sarney
Summerhill Road 
A86X006
Dunboyne 
Co. Meath
Ireland

FSA/FSS Safety Assessment 

FSA/FSS has undertaken a safety assessment of application RP272 for the use of Lactiplantibacillus plantarum (IMI 507027) as a feed additive for all animal species, from All-Technology (Ireland) Limited

FSA/FSS has reviewed the EFSA opinion (EFSA Journal 2021;19(7):6704) and confirm that it is adequate for UK considerations and therefore a full safety assessment of this application was not performed by FSA and FSS. Please see the earlier section titled ‘Our safety assessment process’ to understand how and when we make use of EFSA opinions.

It is the FSA/FSS opinion that Lactiplantibacillus plantarum (IMI 507027), as described in this application, is safe and is not liable to have an adverse effect on the target species, worker safety, environmental safety and human health at the intended concentrations of use. The proposed terms of authorisation are set out below.

Any relevant provisions of retained EU law

Under the requirements of the Regulation for feed additives:

  1. Article 16 and points 1(c), 1(e) and 2 of Annex III: Labelling and packaging requirements apply, if authorised.
  2. Article 21: Analytical methods have been verified by the European Reference Laboratory as used for the control of Lactiplantibacillus plantarum (IMI 507027) in animal feed as detailed in the EURL analytical method evaluation report (FAD-2020-0079). Valid analytical methods exist for:
  • The identification of the bacterial strain L. Plantarum (IMI 507027)
  • the enumeration (bacterial count) of the bacteria in the feed additive

3.    Annex IV: The general conditions of use must be complied with, where applicable for the individual feed additive authorisation  

Proposed terms of authorisation

1: Additive details

Additive category (1) Technological additives 
Functional group    (k) Silage additives 
Feed additive  Lactiplantibacillus plantarum (IMI 507027)
ID No 1k21602
Target species All animal species
Authorisation period  10 years from the date of authorisation

  2: Additive composition 

Solid preparation of Lactiplantibacillus plantarum (IMI 507027) containing a minimum of 1 x 1010 CFU/g additive 

3. Characterisation / identification of the active substance(s) 

Viable cells of Lactiplantibacillus plantarum (IMI 507027)

4: Conditions of use

Species or category of animal    Maximum age Colony-forming units of the additive/kg of fresh material:
All animal species  n/a

Minimum level: See Other Provisions at 5.2 below

Maximum level: No maximum 

5: Other Provisions 

  1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 
  2. Minimum content of the additive when not combined with other micro-organisms as silage additives: 1 x 109 CFU/kg of easy and moderately difficult to ensile fresh material. 

6: Analytical methods 

For enumeration (colony count) of the feed additive: 
Spread plate method on MRS agar (BS EN 15787:2021)

For identification of bacterial strain:
Pulsed Field Gel Electrophoresis (PFGE)

Other relevant information (separate to terms of authorisation)

1: Supplementary information

  • Feed additives are subject to UK health and safety legislation. The safety assessment identified that particular consideration should be given to hazards as a:

    • skin and eye irritant

      skin and respiratory sensitiser.
  • Definitions of silage, in accordance with Retained EU Regulation 429/2008:
    • Easy to ensile forage: >3 % soluble carbohydrates in fresh material.
    • Moderately difficult to ensile forage: 1.5-3.0% soluble carbohydrates in fresh material.
    • Difficult to ensile forage: <1.5 % soluble carbohydrates in the fresh material.
  • Major animal species and their subgroups are defined in Annex IV of Retained EU Regulation 429/2008.

2: Recommendations

Lactiplantibacillus plantarum (IMI 507027) may be applied to fresh material (forage) as a solid preparation or aqueous solution.

Annex G: RP273 - Lactiplantibacillus plantarum (formerly Lactobacillus plantarum) (IMI 507028) as a feed additive for all animal species (All-Technology (Ireland) Limited) (new)

Background

Name of applicant:

All-Technology (Ireland) Limited

Address of applicant:

Sarney
Summerhill Road 
A86X006
Dunboyne 
Co. Meath
Ireland

FSA/FSS Safety Assessment 

FSA/FSS has undertaken a safety assessment of application RP273 for the use of I (IMI 507028) as a feed additive for all animal species, from All-Technology (Ireland) Limited.

FSA/FSS has reviewed the EFSA opinion (EFSA Journal 2021;19(7):6705) and confirm that it is adequate for UK considerations and therefore a full safety assessment of this application was not performed by FSA and FSS. Please see the earlier section titled ‘Our safety assessment process’ to understand how and when we make use of EFSA opinions.

It is the FSA/FSS opinion that I (IMI 507028), as described in this application, is safe and is not liable to have an adverse effect on the target species, worker safety, environmental safety and human health at the intended concentrations of use. The proposed terms of authorisation are set out below.

Any relevant provisions of retained EU law

Under the requirements of the Regulation for feed additives: 

  1. Article 16 and points 1(c), 1(e) and 2 of Annex III: Labelling and packaging requirements apply, if authorised.
  2. Article 21: Analytical methods have been verified by the European Reference Laboratory as used for the control of Lactiplantibacillus plantarum (IMI 507028) in animal feed as detailed in the EURL analytical method evaluation report (FAD-2020-0080). Valid analytical methods exist for: 
  • the identification of the bacterial strain L. plantarum (IMI 507028).
  • the enumeration (bacterial count) of the bacteria in the feed additive. 

     3. Annex IV: The general conditions of use must be complied with, where applicable for the individual feed additive authorisation  

Proposed terms of authorisation

1: Additive details

Additive category  (1) Technological additives 
Functional group (k) Silage additives
Feed additive  Lactiplantibacillus plantarum (IMI 507028)
ID No 1k21603
Target species All animal species
Authorisation period 10 years from the date of authorisation

2: Additive composition 

Solid preparation of Lactiplantibacillus plantarum (IMI 507028) containing a minimum of 1 x 1010 CFU/g additive

3: Characterisation / identification of the active substance(s) 

Viable cells of Lactiplantibacillus plantarum (IMI 507028)

4: Conditions of use

Species or category of animal Maximum age Colony-forming units of the additive/kg of fresh material:
All animal species n/a

Minimum level: See Other Provisions at 5.2 below

Maximum level: No maximum

         
5: Other Provisions 

  1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 
  2. Minimum content of the additive when not combined with other micro-organisms as silage additives: 1 x 109 CFU/kg of easy and moderately difficult to ensile fresh material. 

6: Analytical methods 

For enumeration (colony count) of the feed additive:
Spread plate method on MRS agar (BS EN 15787:2021) 

For identification of bacterial strain:
Pulsed Field Gel Electrophoresis (PFGE)

Other relevant information (separate to terms of authorisation)

1: Supplementary information

  • Feed additives are subject to UK health and safety legislation. The safety assessment identified that particular consideration should be given to hazards as a:
    • skin and eye irritant
    • skin and respiratory sensitiser.
  • Definitions of silage, in accordance with Retained EU Regulation 429/2008:
    • Easy to ensile forage: >3 % soluble carbohydrates in fresh material.
    • Moderately difficult to ensile forage: 1.5-3.0% soluble carbohydrates in fresh material.
    • Difficult to ensile forage: <1.5 % soluble carbohydrates in the fresh material.
  • Major animal species and their subgroups are defined in Annex IV of Retained EU Regulation 429/2008.

2: Recommendations

Lactiplantibacillus plantarum (IMI 507028) may be applied to fresh material (forage) as a solid preparation or aqueous solution.

Annex H: RP687 - Lactiplantibacillus plantarum (formerly Lactobacillus plantarum) (DSM 26571) as a feed additive for all animal species (Chr. Hansen A/S) (new)

Background 

Name of applicant:

Chr. Hansen A/S

Address of applicant:

10-12 Boege Allé
2970
Hoersholm
Denmark

FSA/FSS Safety Assessment 

FSA/FSS has undertaken a safety assessment of application RP687 for the use of Lactiplantibacillus plantarum (DSM 26571) as a feed additive for all animal species, from Chr. Hansen A/S.

FSA/FSS has reviewed the EFSA opinion (EFSA Journal 2021;19(10):6898) and confirm that it is adequate for UK considerations and therefore a full safety assessment of this application was not performed by FSA and FSS. Please see the earlier section titled ‘Our safety assessment process’ to understand how and when we make use of EFSA opinions.

It is the FSA/FSS opinion that Lactiplantibacillus plantarum (DSM 26571), as described in this application, is safe and is not liable to have an adverse effect on the target species, worker safety, environmental safety and human health at the intended concentrations of use. The proposed terms of authorisation are set out below.

Any relevant provisions of retained EU law

Under the requirements of the Regulation for feed additives: 

  1. Article 16 and points 1(c), 1(e) and 2 of Annex III: Labelling and packaging requirements apply, if authorised. 
  2. Article 21: Analytical methods have been verified by the European Reference Laboratory as used for the control of Lactiplantibacillus plantarum (DSM 26571) in animal feed as detailed in the EURL analytical method evaluation report (FAD-2019-0091). Valid analytical methods exist for: 
  • The identification of the bacterial strain L. Plantarum (DSM 26571) 
  • the enumeration (bacterial count) of the bacteria in the feed additive. 

    3. Annex IV: The general conditions of use must be complied with, where applicable for the individual feed additive authorisation  


Proposed terms of authorisation

1: Additive details

Additive category    (1) Technological additives 
Functional group (k) Silage additives 
Feed additive  Lactiplantibacillus plantarum (DSM 26571)
ID No  1k1604
Target species  All animal species
Authorisation period 10 years from the date of authorisation 

2: Additive composition 

Solid preparation of Lactiplantibacillus plantarum (DSM 26571) containing a minimum of 1 x 1011 CFU/g additive. 

3: Characterisation / identification of the active substance(s) 

Viable cells of Lactiplantibacillus plantarum (DSM 26571)

4: Conditions of use

 

Species or category of animal   Maximum age Colony-forming units of the additive/kg of fresh material:
All animal species n/a Minimum level: See Other Provisions at 5.2 below
Maximum level: No maximum

5: Other Provisions

  1. In the directions for use of the additive and premixtures, the storage conditions shall be indicated. 
  2. Minimum content of the additive when not combined with other micro-organisms as silage additives: 1 x 108 CFU/kg of easy, moderately difficult and difficult to ensile fresh material.  

6: Analytical methods 

For enumeration (colony count) of the feed additive:
Spread plate method on MRS agar (BS EN 15787:2021) 

For identification of bacterial strain:
Pulsed Field Gel Electrophoresis (PFGE)

Other relevant information (separate to terms of authorisation)

1: Supplementary information

  • Feed additives are subject to UK health and safety legislation. The safety assessment identified that particular consideration should be given to hazards as a:
    • respiratory sensitiser.
  • Definitions of silage, in accordance with Retained EU Regulation 429/2008:
    • Easy to ensile forage: >3 % soluble carbohydrates in fresh material.
    • Moderately difficult to ensile forage: 1.5-3.0% soluble carbohydrates in fresh material.
    • Difficult to ensile forage: <1.5 % soluble carbohydrates in the fresh material.
  • Major animal species and their subgroups are defined in Annex IV of Retained EU Regulation 429/2008.
Annex I: RP954 - Endo-1,4-beta-xylanase (EC 3.2.1.8) produced by Trichoderma reesei (CBS 114044) as a feed additive for piglets (weaned), chickens for fattening, chickens reared for laying, turkeys for fattening and turkeys reared for breeding (Econase® XT) (Roal Oy) (renewal)

Background 

Name of applicant:

Roal Oy

Address of applicant:

Tykkimäentie 15b
05200
Rajamäki
Finland

FSA/FSS Safety Assessment 

FSA/FSS has undertaken a safety assessment of application RP954 for the renewal of use of endo-1,4-beta-xylanase (EC 3.2.1.8) produced by Trichoderma reesei (CBS 114044) (Econase® XT) as a feed additive for piglets (weaned), chickens for fattening, chickens reared for laying, turkeys for fattening and turkeys reared for breeding, from Roal Oy.

FSA/FSS has reviewed the EFSA opinions (EFSA Journal 2021;19(2):6458 and EFSA Journal 2019;17(11):5880) and confirms that it is adequate for UK considerations and, therefore, a full safety assessment of this application was not performed. Please see the earlier section titled ‘Our safety assessment process’ to understand how and when we make use of EFSA opinions.

The FSA/FSS opinion is that endo-1,4-beta-xylanase (EC 3.2.1.8) (Econase® XT), as described in this application, is safe and is not liable to have an adverse effect on the target species, worker safety, environmental safety and human health at the intended concentrations of use. The proposed terms of authorisation are set out below.

Any relevant provisions of retained EU law

Under the requirements of the Regulation for feed additives:

  1. Article 16 and points 1(a) and 1(b) of Annex III: Labelling and packaging requirements apply, if authorised. 
  2. Article 21: Analytical methods have been verified by the European Reference Laboratory as used for the control of endo-1,4-beta-xylanase produced by Trichoderma reesei (CBS 114044) (Econase® XT) in animal feed as detailed in the EURL analytical method evaluation report (FAD-2018-0071). Valid analytical methods exist for:
  • the quantification of endo-1,4-beta-xylanase in the feed additive, premixtures, feed materials and compound feed

    3. Annex IV: The general conditions of use must be complied with, where applicable for the individual feed additive authorisation. 

Proposed terms of authorisation

1: Additive details

Additive category (4) Zootechnical additives
Functional group (a) digestibility enhancers
Feed additive Endo-1,4-beta-xylanase (EC 3.2.1.8)
ID No  4a8
Target species Piglets (weaned), chickens for fattening, chickens reared for laying, turkeys for fattening and turkeys reared for breeding
Authorisation Holder Roal Oy
Authorisation  10 years from the date of authorisation period


2: Additive composition 

Preparation of endo-1,4-beta-xylanase (EC 3.2.1.8) produced by fermentation with Trichoderma reesei (CBS 114044) having a minimum activity of 1.6 x 105 BXU/g for both solid and liquid forms:

Form   Activity (BXU = endo-1,4-beta-xylanase units)* 
Solid (P) forms

800 000 BXU/g (new formulation)

160 000 BXU/g (new formulation)

 4 000 000 BXU/g 

Liquid (L) forms  

160 000 BXU/g (new formulation)

400 000 BXU/g

*[Enzyme activity expressed in birchwood xylanase units (BXU), where one BXU is the amount of enzyme which liberates 1 nanomole of reducing sugars as xylose from birch xylan per second at pH 5.3, and 50°C.

3: Characterisation / identification of the active substance(s)

Endo-1,4-beta-xylanase produced by fermentation of Trichoderma reesei (CBS 114044)

  • EC (IUBMB) number: 3.2.1.8
  • EINECS number: 232-800-2
  • CAS number: 9025-57-4

4: Conditions of use

Species or category of animal Maximum age Content of endo-1,4-beta-xylanase (units of activity/kg of complete feed with a moisture content of 12%) 
Chickens for fattening, chickens reared for laying  n/a 

Minimum level: 8,000 BXU

Maximum level: No Maximum

Turkeys for fattening, turkeys reared for breeding   n/a 

Minimum level: 16,000 BXU

Maximum level: No Maximum

Piglets (weaned) n/a

Minimum level: 24,000 BXU

Maximum level: No Maximum

 5: Other Provisions

  1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 

6: Analytical methods

For the quantification of endo-1,4-beta-xylanase in the feed additive and premixtures: 
Colorimetric method based the enzymatic reaction of endo-1,4-beta-xylanase on the birch xylan substrate at pH 5.3 and 50°C.

For the quantification of endo-1,4-beta-xylanase in feed materials and compound feed:
Colorimetric method based the enzymatic reaction of endo-1,4-beta-xylanase on the azurine cross-linked wheat arabinoxylan substrate at pH 5.3 and 50°C.

Other relevant information (separate to terms of authorisation)

1: Supplementary information

  • feed additives are subject to UK health and safety legislation. The safety assessment identified that particular consideration should be given to hazards as a: respiratory sensitiser.
  • for use in feed for piglets (weaned) up to 35 kg body weight.
  • Major animal species and their subgroups are defined in Annex IV of Retained EU Regulation 429/2008.
  • the FSA/FSS consider there is no basis to propose specific requirements for a post-market monitoring plan other than those established in Retained EU Regulation 183/2005 ‘Feed Hygiene Regulation’ and Good Manufacturing Practice.

2: Recommendations

For use in compound feed rich in non-starch polysaccharides, mainly arabinoxylans (e.g., containing more than 20% wheat).

Annex J: RP955 - 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) as a feed additive for all pigs and poultry (Finase® EC) (Roal Oy) (renewal)

Background

Name of applicant:

Roal Oy

Address of applicant:

Tykkimäentie 15b

05200

Rajamäki

Finland

FSA/FSS Safety Assessment

FSA/FSS has undertaken a safety assessment of application RP955 for the renewal of use of 6‐phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) (Finase® EC) as a feed additive for pigs and poultry, from Roal Oy.

FSA/FSS has reviewed the EFSA opinion (EFSA Journal 2020;18(12):6336) and confirm that it is adequate for UK considerations and therefore a full safety assessment of this application was not performed by FSA and FSS. Please see the earlier section titled ‘Our safety assessment process’ to understand how and when we make use of EFSA opinions.

It is the FSA/FSS opinion that 6-phytase (EC 3.1.3.26) (Finase® EC), as described in this application, is safe and is not liable to have an adverse effect on the target species, worker safety, environmental safety and human health at the intended concentrations of use. The proposed terms of authorisation are set out below.

Any relevant provisions of retained EU law

Under the requirements of the Regulation for feed additives:

1. Article 16 and points 1(a) and 1(c) of Annex III: Labelling and packaging requirements apply, if authorised.

2. Article 21: Analytical methods have been verified by the European Reference Laboratory as used for the control of 6-phytase produced by Trichoderma reesei (CBS 122001) in animal feed as detailed in the EURL analytical method evaluation report (FAD-2008-0040). Valid analytical methods exist for:

  • the quantification of 6-phytase activity in the feed additive, premixtures, feed materials and compound feed.

3. Annex IV: The general conditions of use must be complied with, where applicable for the individual feed additive authorisation

Proposed terms of authorisation

1: Additive details

Additive category 

(4) Zootechnical additives 

Functional group 

(a) Digestibility enhancers 

Feed additive 

6-phytase (EC 3.1.3.26) 

ID No 

4a12 

Target species 

All pigs and poultry 

Authorisation Holder 

Roal Oy 

Authorisation period 

10 years from the date of authorisation  

2: Additive composition

Preparation of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) having a minimum activity of 4 x 10⁴ PPU/g for the solid form and 5 x 10³ PPU/g for the liquid forms: 
 

Form 

Activity (PPU = phytase units)* 

Solid form 

 40 000 PPU/g 

Liquid forms 

 5 000 PPU/g (new formulation) 

10 000 PPU/g 

* Enzyme activity is expressed in PPU units, where one PPU is the amount of enzyme which liberates 1 micromole (μmol) of inorganic phosphate from sodium phytate per minute at pH 5.0 and 37°C] 

3: Characterisation / identification of the active substance(s)

6-phytase (EC 3.1.3.26) produced by fermentation with Trichoderma reesei  (CBS 122001) 

  • EC (IUBMB) no: 3.1.3.26 
  • CAS no: 9001-89-2 
  • EINECS no: 232-630-9 

4: Conditions of use

Species or category of animal  

Maximum age  

Content of 6-phytase (units of activity/kg of complete feed with a moisture content of 12%)  

Pigs  

Poultry for fattening, poultry for breeding. 

 n/a 

Minimum level: 250 PPU 

Maximum level: No maximum 

Poultry for laying  

 n/a 

Minimum level: 125 PPU 

Maximum level: No maximum 

5: Other provisions

  1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.  

6: Analytical methods  

For the quantification of phytase activity in the feed additive, premixtures, feed materials and compound feed:   

Colorimetric method quantifying the activity of 6-phytase by measuring released inorganic phosphate from sodium phytate by analysing the colour formed by reduction of a phosphomolybdate complex. 

7: Transition period arrangements  

As regards the feed additive composition, minor improvements were made during manufacturing which do not affect safety, however it is our view that it is appropriate to provide transitional periods to meet new requirements (i.e., on labelling). 

A proposal for transitional arrangements is set out below for the existing feed additive authorisation for pigs and poultry (where all pig and poultry sub-groups are defined as food-producing animals).  

Proposal: Feed containing this additive may continue to be placed on the market and used under the conditions of its prior authorisation until existing stocks are exhausted where:  

  • the feed additive or premixture containing the feed additive to be produced and labelled within six months from the date of this authorisation  
  • feed materials and compound feed containing this feed additive to be produced and labelled within twelve months from the date of this authorisation for food-producing animals

Other relevant information (separate to terms of authorisation)

1: Supplementary information 

  • feed additives are subject to UK health and safety legislation. The safety assessment identified that particular consideration should be given to hazards as a: respiratory sensitiser. 
  • major animal species and their subgroups are defined in Annex IV of Retained EU Regulation 429/2008. 
  • the FSA/FSS consider there is no basis to propose specific requirements for a post-market monitoring plan other than those established in Retained EU Regulation 183/2005 ‘Feed Hygiene Regulation’ and Good Manufacturing Practice. 

2: Recommendations 

  • The maximum recommended level of 6-phytase in all species/ categories is 1,000 PPU/kg complete feed.  
  • For use in feed containing more than 0.23% phytin-bound phosphorus.    
Annex K: RP1052a - L-lysine monohydrochloride produced by Corynebacterium glutamicum (KCCM 80216 or KCTC 12307BP) as a feed additive for all animal species (Daesang Europe B.V.) (new) 

Background

Name of applicant: 

Daesang Europe B.V. 

Address of applicant: 

Van Heuven Goedhartlaan 935 

1181 LD 

Amstelveen

The Netherlands 

FSA/FSS Safety Assessment

FSA/ FSS has undertaken a safety assessment of application RP1052a for the use of L-lysine monohydrochloride produced by fermentation with Corynebacterium glutamicum (KCCM 80216 or KCTC 12307BP) as a feed additive for all animal species, from Daesang Europe B.V. 

FSA/FSS has reviewed the EFSA opinions (EFSA Journal 2020;18(12):6334 and EFSA Journal 2020;18(12):6333) and confirm that they are adequate for UK considerations and therefore a full safety assessment of this application was not performed by FSA and FSS. Please see the earlier section titled ‘Our safety assessment process’ to understand how and when we make use of EFSA opinions. 

It is the FSA/FSS opinion that L-lysine monohydrochloride additive, as described in this application, is safe and is not liable to have an adverse effect on the target species, worker safety, environmental safety and human health at the intended concentrations of use. The proposed terms of authorisation are set below. 

Any relevant provisions of retained EU law  

Under the requirements of the Regulation for feed additives: 

1. Article 16 and point 1(d) of Annex III: Labelling and packaging of feed additives and premixtures 

2. Article 21: Analytical methods have been verified by the European Reference Laboratory as used for the control of  L-lysine monohydrochloride in animal feed as detailed in the EURL analytical method evaluation reports (FAD-2020-0008).

  • Valid analytical methods exist for: the identification of L-lysine monohydrochloride in the feed additive  
  • the quantification of L-lysine in the feed additive, premixtures, feed materials, compound feed and water. 

3. Annex IV: The general conditions of use must be complied with, where applicable for the individual feed additive authorisation

Proposed terms of authorisation

1: Additive details 

Category 

Details 

Additive category 

(3) Nutritional feed additives 

Functional group 

(c) Amino acids, their salts and analogues 

Feed additive 

L‐lysine monohydrochloride  

ID No 

3c327 

Target species 

All animal species 

Authorisation Holder 

Daesang Europe B. V. 

Authorisation period 

10 years from the date of authorisation  

2: Additive composition  

Component    

Contents    

L-lysine monohydrochloride (technically pure) 

Powder with a minimum of 78% L-lysine and a maximum moisture content of 1.5%.  

3: Characterisation / identification of the active substance 

L-lysine monohydrochloride produced by fermentation with Corynebacterium glutamicum (KCCM 80216 or KCTC 12307BP).  

  • L-lysine monohydrochloride (C₆H₁₅ClN₂O₂)  
  • CAS no: 657-27-2 
  • EINECS no: 211-519-9 

4: Conditions of use

Species or category of animal  

Maximum age  

Content of L-lysine monohydrochloride (mg/kg of complete feed with a moisture content of 12%)  

All animal species  

 n/a 

Minimum level: No minimum  

Maximum level: No maximum  

5: Other Provisions 

  1. The lysine content shall be indicated on the labelling of the additive. 
  2. L-lysine monohydrochloride (technically pure) may be placed on the market and used as an additive consisting of a preparation. 

6: Analytical methods 

For the identification of L-lysine monohydrochloride in the feed additive: 

Food Chemical Codex "L-lysine monohydrochloride monograph". 

For the quantification of lysine in the feed additive and premixtures containing more than 10% lysine: 

Ion exchange chromatography coupled with post-column derivatisation and optical detection (IEC-VIS/FLD) – BS EN ISO 17180:2013. 

For the quantification of lysine in premixtures, feed materials and compound feed: 

Ion exchange chromatography coupled with post-column derivatisation and photometric detection (IEC-VIS) - Annex III, F of Retained EU Regulation 152/2009 (Determination of Amino Acids (Except Tryptophan)). 

For the quantification of lysine in water: 

The EURL considered the following methods for the potential determination of lysine in water (as for other authorised sources of lysine): 

  • Ion exchange chromatography coupled with post-column derivatisation and optical detection (IEC-VIS/FLD) - BS EN ISO 17180:2013.; or 
  • Ion exchange chromatography coupled with post-column derivatisation and optical detection (IEC-VIS) - Annex III, F of Retained EU Regulation 152/2009 (Determination of Amino Acids (Except Tryptophane)). 

Other relevant information (separate to terms of authorisation) 

1: Supplementary information  

  • Feed additives are subject to UK health and safety legislation. The safety assessment identified no specified hazards. 
  • Major animal species and their subgroups are defined in Annex IV of Retained EU Regulation 429/2008. 
  • The FSA/FSS consider there is no basis to propose specific requirements for a post-market monitoring plan other than those established in Retained EU Regulation 183/2005 ‘Feed Hygiene Regulation’ and Good Manufacturing Practice. 
Annex L: RP1052b - L-lysine base (liquid) produced by Corynebacterium glutamicum (KCCM 80216 or KCTC 12307BP) as a feed additive for all animal species (Daesang Europe B.V.) (new) 

Background  

Name of applicant: 

Daesang Europe B.V. 

Address of applicant: 

Van Heuven Goedhartlaan 935 

1181 LD 

Amstelveen

The Netherlands 

FSA/FSS Safety Assessment  

FSA/ FSS has undertaken a safety assessment of application RP1052b for the use of L-lysine base (liquid) produced by fermentation with Corynebacterium glutamicum (KCCM 80216 or KCTC 12307BP) as a feed additive for all animal species, from Daesang Europe B. V. 

FSA/FSS has reviewed the EFSA opinions (EFSA Journal 2020;18(12):6334 and EFSA Journal 2020;18(12):6333) and confirm that they are adequate for UK considerations and therefore a full safety assessment of this application was not performed by FSA and FSS. Please see the earlier section titled ‘Our safety assessment process’ to understand how and when we make use of EFSA opinions. 

The FSA/FSS opinion is that L-lysine base (liquid) additive, as described in this application, is safe and is not liable to have an adverse effect on the target species, worker safety, environmental safety and human health at the intended concentrations of use. The proposed terms of authorisation are set below. 

Any relevant provisions of retained EU law  

Under the requirements of the Regulation for feed additives: 

1. Article 16 and point 1(d) of Annex III: Labelling and packaging of feed additives and premixtures 

2. Article 21: Analytical methods have been verified by the European Reference Laboratory as used for the control of L-lysine base (liquid) in animal feed as detailed in the EURL analytical method evaluation reports (FAD-2020-0008). Valid analytical methods exist for: 

  • the quantification of L-lysine in the feed additive, premixtures, feed materials, compound feed and water. 

3. Annex IV: The general conditions of use must be complied with, where applicable for the individual feed additive authorisation  

Proposed terms of authorisation 

1: Additive details 

Category 

Details 

Additive category 

(3) Nutritional feed additives 

Functional group 

(c) Amino acids, their salts and analogues 

Feed additive 

 L‐lysine base (liquid) 

ID No 

3c326 

Target species 

All animal species 

Authorisation Holder 

Daesang Europe B. V. 

Authorisation period 

10 years from the date of authorisation  

 2: Additive composition

Component    

Contents    

L-lysine base (liquid)  

 Aqueous solution with a minimum of 50% L-lysine 

3: Characterisation / identification of the active substance 

L-lysine base (liquid) produced by fermentation with Corynebacterium glutamicum (KCCM 80216 or KCTC 12307BP).  

  • L-lysine (C₆H₁₄N₂O₂)  
  • CAS no: 56-87-1 
  • EINECS no: 200-294-2 

4: Conditions of use 

Species or category of animal  

Maximum age  

Content of L-lysine (mg/kg of complete feed with a moisture content of 12%)  

All animal species  

 n/a 

Minimum level: No minimum  

Maximum level: No maximum  

5: Other Provisions 

  1. The lysine content shall be indicated on the labelling of the additive. 
  2. L-lysine base (liquid) may be placed on the market and used as an additive consisting of a preparation. 

6: Analytical methods 

For the quantification of lysine in the feed additive and premixtures containing more than 10% lysine: 

Ion exchange chromatography coupled with post-column derivatisation and optical detection (IEC-VIS/FLD) – BS EN ISO 17180:2013. 

For the quantification of lysine in premixtures, feed materials and compound feed: 

Ion exchange chromatography coupled with post-column derivatisation and photometric detection (IEC-VIS) - Annex III, F of Retained EU Regulation 152/2009 (Determination of Amino Acids (Except Tryptophane)). 

For the quantification of lysine in water: 

The EURL considered the following methods for the potential determination of lysine in water (as for other authorised sources of lysine): 

  • Ion exchange chromatography coupled with post-column derivatisation and optical detection (IEC-VIS/FLD) - BS EN ISO 17180:2013.; or 
  • Ion exchange chromatography coupled with post-column derivatisation and optical detection (IEC-VIS) - Annex III, F of Retained EU Regulation 152/2009 (Determination of Amino Acids (Except Tryptophan)). 

Other relevant information (separate to terms of authorisation) 

1: Supplementary information  

Feed additives are subject to UK health and safety legislation. The safety assessment identified no specified hazards. 

Major animal species and their subgroups are defined in Annex IV of Retained EU Regulation 429/2008. 

The FSA/FSS consider there is no basis to propose specific requirements for a post-market monitoring plan other than those established in Retained EU Regulation 183/2005 ‘Feed Hygiene Regulation’ and Good Manufacturing Practice.

Annex M: RP1059 - 3-nitrooxypropanol as a feed additive for ruminants for milk production and for reproduction (Bovaer® 10) DSM Nutritional Products Ltd., Switzerland (new)

Background

Name of applicant: 

DSM Nutritional Products Ltd., in Switzerland 

Address of applicant: 

Wurmigsweg 576 

4303  

Kaiseraugst 

Switzerland   

FSA/FSS Safety Assessment:

FSA/FSS has undertaken a safety assessment of application RP1059 for the use of 3-nitrooxypropanol (3-NOP) (Bovaer® 10) as a feed additive for ruminants (for example, cattle, sheep, goats) for milk production and for reproduction, from DSM Nutritional Products Ltd., Switzerland.  

The application was evaluated by our independent Animal Feed and Feed Additives Joint Expert Group (AFFAJEG) and the Advisory Committee on Animal Feedingstuffs (ACAF). The FSA/FSS safety assessment was published on 31 March 2023 and can be found here. The assessment of 3-nitrooxypropanol shows that the conditions for authorisation in Article 5 of the Regulation are satisfied. 

The FSA/FSS opinion is that 3-nitrooxypropanol, as described in this application, is safe and is not liable to have an adverse effect on the target species, environmental safety and human health at the intended concentrations of use and under the proposed terms of authorisation. The proposed terms of authorisation are set out below. 

Any relevant provisions of retained EU law

Under the requirements of the Regulation for feed additives:  

1. Article 16 and points 1(a) of Annex III: Labelling and packaging requirements apply, if authorised. 

2. Article 21: Analytical methods have been verified by the European Reference Laboratory (EURL) as used for the control of 3-nitrooxypropanol in animal feed as detailed in the EURL analytical method evaluation report (FAD-2019-0057). FSA/FSS has reviewed the (EURL) evaluation report and determined the analytical method as appropriate for official controls for this feed additive. Valid analytical methods exist for:  

  • the quantification of 3-nitrooxypropanol activity in the feed additive, premixtures, feed materials and compound feed. 

3. Annex IV: The general conditions of use must be complied with, where applicable for the individual feed additive authorisation

Conclusions from the Safety Assessment:

The FSA/FSS conclusion on 3-nitrooxypropanol (Bovaer® 10) is that:   

  • the additive is safe for the proposed target species under the conditions of use at a maximum dose of 200 mg/kg of dry matter.  
  • the feed additive is considered safe for consumers and the environment. 
  • 3-nitrooxypropanol is considered efficacious for reducing methane production in ruminants when fed daily at the proposed dose. 
  • On worker safety, the additive is to be considered an eye and skin irritant but not a skin sensitiser and a respiratory sensitiser. 

Proposed terms of authorisation:

1: Additive details

Category 

Details 

Additive category   

(4) Zootechnical  

Functional group   

(c) Substances which favourably affect the environment  

Feed additive   

3-nitrooxypropanol  

ID No   

4c1 

Target species   

Ruminants for milk production and reproduction 

Authorisation Holder  

DSM Nutritional Products Ltd., Switzerland

Authorisation period   

10 years from the date of authorisation  

2: Additive composition

Component    

Contents    

3-nitrooxypropanol 

Preparation with a minimum of 10% of 3-nitrooxypropanol 

0.4% of particles with diameter < 50µm 

3: Characterisation / identification of the active substance(s)

  • 3-nitrooxypropanol (Propan-1,3-diol-mononitrate) (C₃H₇NO₄) 
  • CAS no: 100502-66-7. 

4: Conditions of use

Species or category of animal    

Maximum age    

Content of 3-nitrooxypropanol (mg/kg of complete feed with a moisture content of 12%)  

Ruminants for milk production and for reproduction 

n/a 

Minimum level: 53 

Maximum level: 88

5: Other Provisions 

  1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.  
  2. The additive shall be incorporated into feed in the form of a premixture. 

6: Analytical methods 

For quantification of 3-nitrooxypropanol in the feed additive, premixtures, feed materials and compound feed:   

Reversed phase high performance liquid chromatography with spectrophotometric detection (HPLC-UV).

Other relevant information (separate to terms of authorisation) 

1: Supplementary information

  • Feed additives are subject to UK health and safety legislation. The risk assessment identified that particular consideration should be given to hazards as a: 

- skin and eye irritant 

- respiratory sensitiser. 

  • The FSA/FSS consider there is no basis to propose specific requirements for a post-market monitoring plan other than those established in Retained EU Regulation 183/2005 ‘Feed Hygiene Regulation’ and Good Manufacturing Practice. 
  • Main animal species and their subgroups are defined in Annex IV of Retained EU Regulation 429/2008.