A Qualitative Assessment of the Risk of Acquiring Avian Influenza from Poultry and Game Bird Meat Poultry products
Risk assessment of acquiring Avian Influenza from Poultry Products: Acknowledgements
Acknowledgements for the risk assessment of acquiring Avian Influenza from Poultry Products.
Thank you to the following for discussions and/or providing data:
- The British Association for Shooting and Conservation
- Ashley Banyard (APHA)
- Mark Jackson (Egg Marketing Inspectorate, APHA)
- Emma French and Rhoda Aminu (FSA)
- Lucy King (FSA)
Thank you to the following for providing comments on draft versions of this report:
- Johanna Jackson (FSA)
- Daniel Lloyd (FSA)
- Niall Grieve (FSA)
- Amie Adkin (FSA)
- Rachel Taylor (APHA)
- Marco Falchieri (APHA)