The guide to compliance aims to provide information about the requirements of revised European Union food additives legislation, which applied from 1 June 2013.
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Information on the authorisation procedures for feed additives.
Guidance on legislation implementing directive 2002/46/EC.
Guidance on the legislation on the voluntary addition of vitamins and minerals and certain other substances to food (fortified food) for manufacturers and producers. The Food Standards Agency in Scotland and in Northern Ireland have responsibility for this guidance.
Guidance covering the additional information required when labelling of certain food colours as set out in Regulation 1333/2008.