It was chaired by the Food Standards Agency Chair Professor Susan Jebb.
The agenda included discussion on these items:
- A progress update on the Achieving Business Compliance Programme
- Food waste and security following a presentation of the new consumer insights paper
- The Advisory Committee gave an update on Social Science for 2021
A full agenda and published papers can be viewed in the Board meeting section of our website.
A video will be available within the next few days.