Nutrition in Northern Ireland
Guidance and resources for food businesses in Northern Ireland.
The FSA is responsible for some areas of nutrition policy in Northern Ireland along with the Department of Health. The FSA supports food businesses to make the healthier choice, the easier choice and provides information to consumers on how to achieve a healthier diet.
In England, the Department of Health and Social Care is responsible for nutrition policy and the Welsh Government is responsible for it in Wales.
Healthier catering
Healthier food reformulation
How to reduce the calorie, sugar, saturated fat and salt content of the food you produce.
Folic acid
The use of folic acid in food products and how this impacts everyday diets.
Nutritional standards
Nutritional standards for health and social care settings.
Nutrition research
Research exploring consumers' eating and buying habits and their knowledge of nutrition.
Nutrition labelling
What information you must give to customers on food products and how to give it.