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Research project

Exploring the chopping board microbiome – lessons learned.

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Area of research interest: Research projects
Project status: Completed
Authors: Dr Alan Goddard (Aston University) and Dr Rachel Pateman (University of York)
Conducted by: Food Standards Agency (FSA) and UK Research and Innovation (UKRI)
Date published: 20 November 2023
DOI: https://doi.org/10.46756/sci.fsa.eaf949
Exploring the chopping board microbiome- lessons learned.pdf (896.38 KB)
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