One man arrested and illegal bushmeat seized in NFCU operation
A National Food Crime Unit (NFCU) operation involving illegal bushmeat has resulted in one arrest.
FSA and Southwark Council secure £70,000 confiscation in illegal meat fraud case
The Food Standards Agency’s National Food Crime Unit (NFCU) and Southwark Council have successfully secured two confiscation orders, totalling more than £70,000, for placing food not fit for human consumption on the market.
The Food Standards Agency sets out plans to modernise food regulatory system
The FSA Board has agreed the scope of the Future of Food Regulation programme, with a clear vision: an effective, resilient and trusted regulatory system that is fit for the future.
Smallest abattoirs receive maximum support under FSA proposals
The Food Standards Agency has launched a 12-week public consultation on proposals which would provide a 90% discount on regulatory charges for all the smallest abattoirs in England, Wales and Northern Ireland.
Man pleads guilty in NFCU investigation into food safety and ‘smokies’ offences
Following an investigation by the Food Standard Agency’s National Food Crime Unit (NFCU), a man has pleaded guilty to food safety and ‘smokies’ offences.
Man arrested as estimated £500,000 of counterfeit wine and prosecco seized in NFCU operation
A Food Standards Agency (FSA) National Food Crime Unit (NFCU) operation has resulted in the arrest of one individual and the seizure of a large quantity of counterfeit wine and prosecco.
Future foods that could transform UK plates by 2035
A new report released today by the Food Standards Agency (FSA) and Food Standards Scotland (FSS) identifies the innovative food technologies most likely to reach UK consumers within 10 years.
FSA highlights importance of safe handling for raw pet food
The Food Standards Agency (FSA) is reminding people to take care when handling raw pet food, following a survey that found some products can contain harmful bacteria that could make pets and their owners ill.
Four people charged by CPS following NFCU investigation into misrepresentation of smoked salmon
Four people appeared before York magistrates court on Thursday 8 January 2026
New year, new guidance: FSA helps consumers navigate food supplements safely
The Food Standards Agency (FSA) has launched new online guidance to help people buy and use food supplements with confidence, as many look to boost their health in the new year.
Are YOU guilty of the 12 Festive Food Fails?
FSA warns festive food blunders could ruin your Christmas. Food experts reveal the dozen dangerous dinner disasters to avoid.
FSA issues a precautionary warning to people with allergies not to eat Dubai-style chocolate
The FSA has found several Dubai-style chocolate products that do not meet the required food safety and labelling standards.
One arrest made as illegal bushmeat seized in NFCU operation
A Food Standards Agency's (FSA) National Food Crime Unit (NFCU) operation involving illegal frozen bushmeat has resulted in one arrest.
Food Standards Agency appoints new Chief Scientific Adviser
The Food Standards Agency has appointed Professor Ian Young as its Chief Scientific Adviser (CSA).
FSA and FSS publish first UK safety guidance on cell-cultivated products
The Food Standards Agency (FSA), in partnership with Food Standards Scotland (FSS), has published the UK's first safety guidance for cell-cultivated products (CCPs).
FSA marks 15 years of food hygiene ratings and reminds diners to ‘look before they book’
As people prepare to celebrate at restaurants and cafes this Christmas, the Food Standards Agency (FSA) is urging diners to make one simple check that could protect them from food poisoning.
Man sentenced following NFCU joint investigation into food safety and ‘smokies’ offences
Following an investigation by National Food Crime Unit (NFCU) part of the FSA (Food Standard Agency) and Redbridge Council, a man received a suspended sentence.
FSA publishes updated Food Law Codes of Practice and Practice Guidance in England, Wales and Northern Ireland
The Food Standards Agency (FSA) has published the updated Food Law Codes of Practice (Codes) and Practice Guidance for England, Wales and Northern Ireland – an important step towards a more flexible and modern approach to food law enforcement.
Welsh Food Advisory Committee meeting focussing on Animal Feed - 4 November 2025
The Welsh Food Advisory Committee of the Food Standards Agency is holding its next open meeting in Carmarthen on Tuesday 4 November 2025. This will be a themed meeting focussing on Animal Feed. Participants will also be able to join online.
FSA consumer survey shows confidence in food safety is on the rise
Public confidence in food safety across England, Wales and Northern Ireland has increased, according to the latest wave of the FSA's consumer survey.
National Diet and Nutrition Survey Report for Northern Ireland Published
The Department of Health, the Food Standards Agency (FSA), and Safefood have published the National Diet and Nutrition Survey Report for Northern Ireland (2017-2023).
Flatmates, fridges and food safety: The Food Standards Agency’s guide for students in the kitchen
With thousands of students settling into shared accommodation across the UK this September, the Food Standards Agency (FSA) is reinforcing essential food safety advice to help young adults stay healthy in challenging kitchen environments.
FSA champions food innovation in the UK with the launch of a new Innovation Research Programme
The Food Standards Agency (FSA), in collaboration with Food Standards Scotland (FSS), has today launched its Market Authorisation Innovation Research Programme (IRP), including a new guidance hub and Business Support Service (BSS) pilot for Precision Fermentation Products.
FSA concludes major four-year PATH-SAFE programme enhancing UK surveillance of foodborne disease and antimicrobial resistance
The Food Standards Agency (FSA) has concluded the four-year £24m Pathogen Surveillance in Agriculture, Food, and the Environment (PATH-SAFE) programme, marking a major milestone in the UK’s efforts to detect and respond to threats from foodborne pathogens (FBPs) and antimicrobial resistance (AMR).
September 2025 FSA Board Meeting
The September 2025 FSA Board meeting takes place today at 9.00am