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English Cymraeg

Enhanced controls for raw milk production (England & Wales)

England and Wales specific

We welcome stakeholder views on our proposed enhanced controls in the production of raw milk.

Last updated: 7 February 2020
Last updated: 7 February 2020

Summary of responses

About this consultation

This consultation will be of most interest to:

  • raw milk producers
  • raw milk processors
  • dairy/milk trade organisations
  • raw milk consumers
  • enforcement authorities

Subject of the consultation

Enhanced controls on the production of Raw Drinking Milk direct for human consumption.

Purpose of the consultation

To provide interested parties with the opportunity to comment and feedback on the proposed changes to Raw Drinking Milk official control delivery and the associated impact of the changes.

The consultation has been developed using a multi-stakeholder working group approach. We have determined that a 12-week consultation is proportionate to seek wider stakeholder views.

Consultation pack

Views and comments

Responses to this consultation should be sent to:

Food Hygiene Policy Branch
Food Standards Agency
7th Floor, Clive House
70 Petty France
London SW1H 9EX


Publication of response summary

Within three months of a consultation ending we aim to publish a summary of responses received and provide a link to it from this page.

You can find information on how we handle data provided in response to consultations in our Consultations privacy notice.

Further information

This consultation has been prepared in accordance with HM Government Consultation Principles. If an Impact Assessment has been produced, this is included in the consultation documents. If no Impact Assessment has been provided, the reason will be given in the consultation document.