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FSA Scientific Advisory Committees welcomes 24 new members

The Chair of the Food Standards Agency (FSA) Professor Susan Jebb has announced the appointment of 24 new independent experts as members of the FSA’s Scientific Advisory Committees (SACs). The appointments are for 12 full members, 10 Associate members and 2 Chairpersons.

Website feedback survey 2023

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New appointments to the FSA Board

The Food Standards Agency has announced two new appointments to its Board. Hayley Campbell-Gibbons and Dr Justin Varney will serve three years, commencing 1 September 2022.

FSA Board supports action on CBD food products to protect consumers

The Chief Executive of the Food Standards Agency has warned the CBD industry and retailers that they need to market products responsibly and offered support to local authorities if they need to increase their enforcement efforts on CBD food products in the coming months.

The FSA publishes its Annual Report and Accounts for 2020/21

The Food Standards Agency (FSA) has today published its Consolidated and its Westminster Annual Report and Accounts for the past financial year. These cover our performance and activities in 2020/21 across England, Wales and Northern Ireland at a net cost of £114.2 million.