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Starting up

Business guidance

Setting up a food business

How to choose the right premises and what facilities you need to provide in your food business. Includes advice on health and safety and fire safety.

Managing food safety

How to manage food safety in your food business. Includes online training and e-learning resources.

Safe catering

Food safety management guides for caterers and retailers in Northern Ireland.

Food brokers

This helps brokers understand their obligations under food law including the need to register as a food business.