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NIFAC 8th March 2017
Open Meeting Of The Northern Ireland Food Advisory Committee On Wednesday 8 March – Glenavon Hotel, Cookstown.
Agenda
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1.30pm – Welcome and introductions
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1.35pm – Minutes of the meeting of 16 November 2016
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1.40pm – Chairs Report and Director's Update.
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1.55pm – Regulating Our Future Update
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3.05pm – Stow Phase 2 Project
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3.35pm – Food Allergy and Intolerance Programme
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4.05pm – Dietary Health Update
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4.35pm – AoB
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4.40pm – Close
Papers and Minutes
Northern Ireland
Northern Ireland