Llawlyfr rheolaethau swyddogol

Unwaith y bydd eich safle wedi’i gymeradwyo, bydd y Llawlyfr Rheolaethau Swyddogol (y Llawlyfr) yn fuddiol i gael mwy o wybodaeth.

Mae’r Llawlyfr yn disgrifio tasgau, cyfrifoldebau a dyletswyddau ein staff sy’n cynnal rheolaethau swyddogol mewn sefydliadau cymeradwy.

Canllawiau ar y llawlyfr rheolaethau swyddogol 

Mae’r ddogfennaeth Llawlyfr Rheolaethau Swyddogol yn gywir ar 14 Ebrill 2025. Gellir gweld newidiadau i’r Llawlyfr yn y log adolygu.

Cyfeiriadau at ddeddfwriaeth yr UE yng nghanllawiau’r ASB

Nid yw deddfwriaeth sy'n uniongyrchol gymwys i'r UE bellach yn gymwys ym Mhrydain Fawr. Daeth deddfwriaeth yr UE a ddargadwyd pan ymadawodd y DU â’r UE yn gyfraith a gymathwyd ar 1 Ionawr 2024, yn unol â’r hyn a gyhoeddwyd ar legislation.gov.uk. Dylai cyfeiriadau at unrhyw ddeddfwriaeth yng nghanllawiau’r ASB sydd ag ‘UE’ neu ‘CE’ yn y teitl (er enghraifft, Rheoliad (CE) 178/2002) gael eu hystyried yn gyfraith a gymathwyd lle bo hynny’n gymwys i Brydain Fawr. Bellach, dylid ystyried cyfeiriadau at ‘Gyfraith yr UE a Ddargedwir’ neu ‘REUL’ fel cyfeiriadau at gyfraith a gymathwyd.  
 
Yn achos busnesau sy’n symud nwyddau o Brydain Fawr i Ogledd Iwerddon, mae gwybodaeth am Fframwaith Windsor ar gael ar GOV.UK.  
Mabwysiadwyd Fframwaith Windsor gan y DU a’r UE ar 24 Mawrth 2023. Mae’r Fframwaith yn darparu set unigryw o drefniadau i gefnogi llif cynhyrchion manwerthu bwyd-amaeth o Brydain Fawr i Ogledd Iwerddon, gan ganiatáu i safonau Prydain Fawr o ran iechyd y cyhoedd mewn perthynas â bwyd, marchnata a deunyddiau organig fod yn gymwys i nwyddau manwerthu wedi’u pecynnu ymlaen llaw a gaiff eu symud drwy Gynllun Symud Nwyddau Manwerthu Gogledd Iwerddon (NIRMS).

England and Wales

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Gweld Manual for Official Controls Chapter 1 Introduction as PDF(Open in a new window) (425.04 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 2.1 - Food Chain Information and CCIR as PDF(Open in a new window) (619.82 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 2.2 - Ante-mortem inspection as PDF(Open in a new window) (550.65 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 2.3 - Animal Welfare as PDF(Open in a new window) (1.02 MB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 2.4 - Post-mortem inspection as PDF(Open in a new window) (1.31 MB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 2.5 - Animal Identification as PDF(Open in a new window) (7.67 MB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 2.6 - TSE testing as PDF(Open in a new window) (1.64 MB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 2.7 - Specified Risk Material Controls as PDF(Open in a new window) (461.69 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 2.8 - Animal By-Products as PDF(Open in a new window) (538.69 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 2.9 - Dairy hygiene inspection as PDF(Open in a new window) (1.07 MB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 2.10 - Inspection and attendance as PDF(Open in a new window) (293.62 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 2.11 - Warm meat as PDF(Open in a new window) (274.43 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 2.12 - Edible Co-Products as PDF(Open in a new window) (1.97 MB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 3 - Imported and exported meat and animals as PDF(Open in a new window) (1.2 MB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 4.1 - Audit as PDF(Open in a new window) (855.59 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 4.2 - HACCP based procedures as PDF(Open in a new window) (448 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 4.3 - Verifying operator's own checks as PDF(Open in a new window) (3.59 MB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 5.1 - Residues VMD surveillance scheme as PDF(Open in a new window) (815.58 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 5.2 - Antimicrobial Resistance (AMR) Monitoring Programme as PDF(Open in a new window) (217.03 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 6 - Notifiable Diseases as PDF(Open in a new window) (2.36 MB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 7 - Enforcement as PDF(Open in a new window) (1.34 MB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 7 - Annex II as PDF(Open in a new window) (231.31 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 8 - Time coding as PDF(Open in a new window) (135.99 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 9 - Forms as PDF(Open in a new window) (459.95 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 10 - Operational training as PDF(Open in a new window) (320.02 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 11 - Wine standards procedures as PDF(Open in a new window) (359.59 KB)

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Gweld Manual for Official Controls (MOC) Volume 1 - Chapter 12 - Incident Management as PDF(Open in a new window) (582.38 KB)

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Gweld Manual for Official Controls (MOC) Volume 2 - Legislation contents as PDF(Open in a new window) (302.31 KB)

 Cyfarwyddiadau Gweithredol Dros Dro

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Gweld Temporary Operational Instruction - 2024-08-23 - N60 sampling verification and guidance of beef for export to Canada as PDF(Open in a new window) (317.74 KB)

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Gweld TOI - 2024-12-19 - MOC Chapter 2.2 - Emergency slaughter of domestic ungulates outside the slaughterhouse as PDF(Open in a new window) (142.08 KB)

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Gweld Temporary Operational Instruction - 2025-03-31 - Salmonella - Process Hygiene Criteria Application as PDF(Open in a new window) (119.64 KB)

Log o adolygiadau i’r Llawlyfr Rheolaethau Swyddogol

Gwnaed diwygiadau i ddogfennaeth y Llawlyfr Rheolaethau Swyddogol ar 14 Ebrill 2025.
Gallwch weld log o adolygiadau i’r Llawlyfr Rheolaethau Swyddogol yma (Saesneg yn unig).