Dr Hugh Jones - Welsh Food Advisory Committee member
Outlines the professional history and qualifications of our Welsh Food Advisory Committee members.
Amdanom ni
Welsh Language Scheme
Our Welsh Language Scheme describes which services we provide in Welsh, as well as how and when these services will be provided.
Colm McKenna - FSA Board member for Northern Ireland and Chair of the NI Food Advisory Committee
Outlines the professional history of our Board Members and gives details of any business interests they may have in order to ensure transparency.
Ein gwaith
Memorandum of Understanding: Annex C- Science and evidence protocol
This Memorandum of Understanding (MoU) sets out the working relationship between the Food Standards Agency (FSA) and Food Standards Scotland (FSS) and the principles that FSA and FSS will follow in the course of day-to-day working relationships.
Memorandum of Understanding: Annex D- International protocol
This Memorandum of Understanding (MoU) sets out the working relationship between the Food Standards Agency (FSA) and Food Standards Scotland (FSS) and the principles that FSA and FSS will follow in the course of day-to-day working relationships.
Memorandum of Understanding: Annex E- Communications protocol
This Memorandum of Understanding (MoU) sets out the working relationship between the Food Standards Agency (FSA) and Food Standards Scotland (FSS) and the principles that FSA and FSS will follow in the course of day-to-day working relationships.
Memorandum of Understanding: Annex F- Food crime protocol
This Memorandum of Understanding (MoU) sets out the working relationship between the Food Standards Agency (FSA) and Food Standards Scotland (FSS) and the principles that FSA and FSS will follow in the course of day-to-day working relationships.
Memorandum of Understanding: Annex G- Risk analysis protocol
This Memorandum of Understanding (MoU) sets out the working relationship between the Food Standards Agency (FSA) and Food Standards Scotland (FSS) and the principles that FSA and FSS will follow in the course of day-to-day working relationships.
Memorandum of Understanding: Annex H- working level agreements
This Memorandum of Understanding (MoU) sets out the working relationship between the Food Standards Agency (FSA) and Food Standards Scotland (FSS) and the principles that FSA and FSS will follow in the course of day-to-day working relationships.
The Risk Analysis Process
Risk analysis is the process of assessing, managing and communicating food and animal feed safety risks. It’s how we ensure high standards of food and feed safety and protect consumers.